Contract Services Group, Inc logo

Kitchen Steward - Ayudante de Cocina

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $19.00 - $20.00
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Work Schedule

Weekend Shifts
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Benefits

Competitive wages
Comprehensive benefits package
Opportunity for career growth
Supportive team environment
Employee safety programs
Training and development opportunities
Fair and honest work practices

Job Description

Contract Services Group, Inc. (CSG) is a prominent company specializing in providing cleaning and related services to a diverse range of industry facilities throughout the Southwestern United States. Their service portfolio includes hotels and resorts, multi-family housing, offices, retail establishments, universities, and city-owned municipalities. CSG prides itself on its adherence to core values that emphasize customer focus, continuous improvement, integrity, and communication. These principles shape every facet of their business operations, from servicing clients' premiere facilities to ensuring employees are treated with dignity and respect. The company is committed to excellence and quality, which are reflected not only in the services they provide but also in how they manage their workforce and maintain a safe working environment. CSG puts significant emphasis on employee and facility safety, recognizing the importance of protecting employees, co-workers, customers, clients of their customers, and the surrounding community. They strive to uphold a standard of fairness and honesty in all dealings and offer competitive wages along with a comprehensive benefits package, setting themselves apart as an employer of choice in the industry.

The role of Kitchen Steward at Contract Services Group is a vital position dedicated to supporting the cleanliness and organization of kitchen environments within various client facilities. This position is particularly focused on ensuring kitchens are kept clean, well-maintained, and inspection-ready in alignment with local authority and hotel guidelines. As a Kitchen Steward, you will be responsible for operating pot-washing machinery and maintaining hygienic working conditions that comply with both company standards and governmental regulations. This role requires an individual who can work efficiently under pressure and meet time-sensitive demands while maintaining a high standard of sanitation across assigned work areas.

The Kitchen Steward must be physically capable of performing duties that include lifting, walking, stooping, and moving objects up to 50 pounds. This role demands availability for working weekends and holidays, as well as the stamina to stand for extended periods. The work environment may involve exposure to wet or humid conditions, moving mechanical parts, toxic or caustic chemicals, and extreme temperature variations. Therefore, safety awareness and the proper use of personal protective equipment are essential components of this job.

CSG emphasizes that this position is not only about maintaining cleanliness but also about presenting a positive and professional image. Reliability and a commitment to workplace safety are crucial, reinforcing CSG’s core values and dedication to excellence. Those hired as Kitchen Stewards will have the opportunity to become part of a team that values continuous improvement and integrity while contributing to the smooth operation of kitchens across a variety of settings. The compensation for this role ranges from $19.00 to $20.00 per hour, reflecting the company’s commitment to offering competitive wages.

Job Requirements

  • Must be able to perform physical activities such as lifting, walking, stooping, handling, and moving objects up to 50 lbs
  • Available to work weekends and/or holidays
  • Ability to stand for long periods of time
  • Must be willing to adhere to safety protocols and use personal protective equipment
  • Ability to work under pressure and meet time-sensitive deadlines

Job Qualifications

  • Ability to develop and maintain awareness of occupational hazards and safety precautions
  • Use of appropriate personal protective equipment at all times
  • Present a positive, professional image
  • Must be reliable and present a positive professional image

Job Duties

  • Ensure the kitchen is clean, well-maintained and organized at all times
  • Operate pot-washing machinery and maintain a hygienic working environment in accordance with regulations and company standards
  • Maintain cleanliness, sanitation, and organization of assigned work areas
  • Work well under pressure and within the time limit
  • Perform additional duties as requested by management

Job Criteria

Experience

No experience required


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