Kitchen - Restaurant Assistant Kitchen Manager - Lead Cook

Farm Burger is a vibrant neighborhood burger joint dedicated to serving 100 percent grassfed burgers. Rooted deeply in community values, Farm Burger partners with local farmers and ranchers to craft a menu that's truly grown by the community. The restaurant takes pride in being primarily a scratch kitchen, handcrafting everything from sauces and real french fries to fresh grilled patties and salads. This commitment to quality and sustainability makes Farm Burger a beloved destination for those seeking delicious, wholesome, and responsibly sourced food. With a strong emphasis on fresh ingredients, creative use of seasonal produce, and inventive toppings like pork belly, Farm Burger stands out as a unique culinary experience that combines passion, skill, and community spirit.

The Assistant Kitchen Manager position at Farm Burger is an exciting opportunity for individuals passionate about food, leadership, and growth in the culinary industry. This full-time role offers 35 to 40 hours per week with a competitive pay rate ranging from $20 to $23 per hour. The role is designed for individuals who thrive in a fast-paced, high-volume kitchen environment and who possess strong leadership qualities. As an assistant kitchen manager, you will work closely with the kitchen team to oversee daily operations, ensure quality and consistency of menu items, and foster a positive work environment. The position also champions learning and advancement, with opportunities for rapid growth within a company that values its team members.

Farm Burger is not just a workplace but a community hub where innovation meets tradition. The company offers an employee discount, flexible scheduling, paid vacation, health benefits, and significant growth opportunities. The schedule includes both day and night shifts, covering holidays and weekends, providing flexibility to accommodate different lifestyles. The role is open to applicants at all educational levels, including those without a high school diploma or college degree, highlighting Farm Burger’s inclusive hiring philosophy. If you have at least one year of kitchen supervisory or lead line experience, strong communication skills, and a passion for culinary excellence, this role at Farm Burger promises a rewarding and dynamic career path.