
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $22.90
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Paid Time Off
voluntary benefits
Job Description
Fogo de Chao is a renowned Brazilian steakhouse chain known for delivering an exceptional dining experience through the art of Churrasco, a traditional Brazilian style of cooking meats over an open flame. Founded on principles of excellence, teamwork, integrity, humility, and the spirit of 'Deixa Comigo' which means 'we've got you,' Fogo de Chao emphasizes a welcoming environment where guests and team members alike feel valued and empowered. The company is committed to igniting fire and joy not only in its culinary offerings but in how it cares for its employees, guests, and communities.
As a Kitchen Prep team member at Fogo de Chao, you will play a vital role behind the scenes in supporting the kitchen operations by ensuring that all salad bar items, side dishes, and desserts are prepared and presented to the highest quality standards according to detailed recipes. This part-time or full-time position offers a fulfilling career path with opportunities for both professional and personal growth within a dynamic hospitality environment. The job requires efficiency, attention to detail, and a commitment to maintaining cleanliness and organization in the kitchen. You will be responsible for managing inventory levels, assisting with tracking expiration dates, and completing beginning and closing shift duties as assigned by management.
Fogo de Chao values creating a purposeful future by investing in their team members through fulfilling job opportunities and a supportive culture. Offering competitive pay with a range starting at $16.90 and going up to $22.90 based on relevant work experience, this role is designed for individuals who are enthusiastic about contributing to a high-quality dining experience and thrive in a fast-paced kitchen environment. The company also provides an extensive benefits package including medical, dental, and vision insurance for eligible full-time and part-time employees, as well as voluntary benefits such as critical illness, hospital indemnity, accident coverage, life insurance, and pet insurance. Immediate hiring is available making this an excellent opportunity for motivated individuals ready to start a rewarding career at a prestigious restaurant brand.
As a Kitchen Prep team member at Fogo de Chao, you will play a vital role behind the scenes in supporting the kitchen operations by ensuring that all salad bar items, side dishes, and desserts are prepared and presented to the highest quality standards according to detailed recipes. This part-time or full-time position offers a fulfilling career path with opportunities for both professional and personal growth within a dynamic hospitality environment. The job requires efficiency, attention to detail, and a commitment to maintaining cleanliness and organization in the kitchen. You will be responsible for managing inventory levels, assisting with tracking expiration dates, and completing beginning and closing shift duties as assigned by management.
Fogo de Chao values creating a purposeful future by investing in their team members through fulfilling job opportunities and a supportive culture. Offering competitive pay with a range starting at $16.90 and going up to $22.90 based on relevant work experience, this role is designed for individuals who are enthusiastic about contributing to a high-quality dining experience and thrive in a fast-paced kitchen environment. The company also provides an extensive benefits package including medical, dental, and vision insurance for eligible full-time and part-time employees, as well as voluntary benefits such as critical illness, hospital indemnity, accident coverage, life insurance, and pet insurance. Immediate hiring is available making this an excellent opportunity for motivated individuals ready to start a rewarding career at a prestigious restaurant brand.
Job Requirements
- Must be able to transport objects up to 50 lbs
- stand for long periods of time
- work at a quick pace
- must be able to work weekends and holidays
Job Qualifications
- Experience in food preparation or kitchen support preferred
- ability to follow recipes and food safety standards
- strong attention to detail
- ability to work efficiently in a fast-paced environment
- good communication skills
- teamwork-oriented mindset
Job Duties
- Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner
- ensures that the quality of all inventory and fresh produce are of the highest standards
- proper management of inventory levels including the storage area
- assists management with tracking of expiration dates on all products
- maintains cleanliness of all kitchen equipment and areas
- completes any beginning or closing shift duties as directed by management
Job Criteria
Experience
No experience required
Job Location
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