Kitchen Porter

New Bedford, MA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $16.47 - $23.41

Work Schedule

Day Shifts

Weekend Shifts

Benefits

403(b)

Loan forgiveness

403(b) matching

Tuition Reimbursement

Leadership training provided

Job Description

Southcoast Health is a reputable, not-for-profit, charitable health system that operates multiple hospitals, clinics, and healthcare facilities throughout Southeastern Massachusetts and Rhode Island. Serving diverse local communities, Southcoast Health takes pride in providing inclusive and ethical work environments where highly skilled caregivers deliver world-class, comprehensive healthcare close to home. With its firm commitment to the community it serves, Southcoast Health has earned a distinguished reputation, illustrated by being voted 'Best Place to Work' for seven years consecutively. This recognition highlights their dedication not only to patient care but also to maintaining a respectful, supportive workplace culture for their employees.

The...

Job Requirements

Ability to follow written instructions
Must be fully vaccinated against seasonal Influenza and COVID-19 or be exempt by signing an exemption statement
Experience with proper food safety and sanitary procedures preferred

Job Qualifications

Ability to follow written instructions
Experience with proper food safety and sanitary procedures preferred
Must be fully vaccinated against seasonal Influenza and COVID-19 or provide exemption documentation

Job Duties

Washing and sanitizing pots, pans, and utensils
Taking out the trash
Cleaning floors
Maintaining general sanitation
Reporting to the Manager Culinary or Operations Manager, Food and Nutrition Services
Performing other reasonable duties as assigned