You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
on the job training
Employee Discounts
Career Development
Casual work environment
Job Description
Spinato's Pizzeria has been a cherished dining destination since 1974, when Ken and Elaine Spinato opened their first restaurant after relocating from Chicago to Phoenix. Starting with a dream to bring authentic Italian flavors to their new community, they built a family-centric atmosphere where guests are treated like members of the Spinato family. This commitment to quality, genuine recipes, and exceptional guest experiences has allowed Spinato's to grow steadily through word-of-mouth over the past four decades. Today, Spinato's Pizzeria continues to uphold its tradition of delivering outstanding food and hospitable service, maintaining a warm and inviting environment that makes every... Show More
Job Requirements
- At least 2 years management or supervisor experience required
- Ability to lift up to 50 lbs
- Possess or be able to obtain Serv-Safe certification
- Ability to listen effectively, speak and write English clearly
- Ability to quickly deliver quality product under pressure
- Must be able to pass a drug test
Job Qualifications
- One to two years of restaurant management experience required
- Possess a current Serv-Safe certification or be able to obtain one upon hire/promotion
- Knowledgeable regarding food and room service techniques
- Knowledge of PNL, labor, sales, food cost
- Familiarity with all kitchen positions in the restaurant and be able and willing to fill those positions when needed
- Ability to lift up to 50 lbs
- Ability to listen effectively, to speak and write English clearly
- Self-motivated, organized, fast and even-tempered
- Strong attention to detail
- Pleasant personality to effectively deal with guests
- questions and service, and to contribute to the overall atmosphere of teamwork with fellow employees
- Ability to quickly deliver quality product while under pressure
- Possess excellent leadership, communication and interpersonal skills
- Ability to identify, address and resolve conflict
Job Duties
- Open/close kitchen as schedule dictates
- Leadership
- Ordering/receiving
- Store operations
- Creating orders
- Inputting orders
- Adjusting pars
- Managing prep productions and levels
- Adjusting prep pars and list
- Head of house staff management and development
- Assistant kitchen manager development and training
- Hiring and staffing needs/conduct 2nd interview with general manager
- Responsible for food/labor cost management
- Assist in head of house meetings for direction
- Complete head of house inventory
- Responsible for head of house evaluations
- Communicate head of house equipment issues
- Delegate and follow up on teaching, training, and food prep/plating procedures
- Responsible for mystery shop head of house issues
- Follow up on all cleaning and sanitation issues
- Spinato's prep and recipe execution
- Head of house discipline issues
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: