Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $69,000.00 - $75,000.00
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k
Potential bonuses
Dining Discounts

Job Description

Cosette Wine Bar & Bottleshop is a revered establishment known for its vibrant atmosphere, curated wine selection, and culinary excellence located in a bustling urban setting. This business combines the charm of a specialty wine bar with the convenience of a bottleshop, offering patrons an inviting space to enjoy expertly paired wines and thoughtfully prepared dishes. Known for its commitment to quality and guest satisfaction, Cosette provides a welcoming experience that highlights local and seasonal ingredients through innovative menus. The team embraces a philosophy of sustainability and creativity, sourcing from farmers markets and local producers to ensure freshness and support... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience managing a kitchen
  • knowledge of cost control and inventory management
  • ability to work flexible hours including opening and closing shifts
  • strong organizational and multitasking abilities
  • excellent communication skills
  • culinary training or equivalent experience preferred

Job Qualifications

  • Proven experience in kitchen management
  • knowledge of COGS and cost control
  • experience with menu development
  • strong leadership and team management skills
  • familiarity with sourcing seasonal ingredients
  • ability to multitask in a fast-paced environment
  • excellent plating and presentation skills

Job Duties

  • Oversee daily kitchen operations
  • manage ordering and inventory control
  • develop and update menu items
  • schedule kitchen staff
  • monitor and manage food and labor costs
  • prepare and cook food according to established standards
  • maintain plating and presentation quality

Job Location

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