Kitchen Manager

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Benefits

competitive hourly wage
Tip pool
Opportunity for growth
dynamic work environment
Training and Development
Employee Discounts
supportive team culture

Job Description

Sticky Wicket is St. Johns newest sports pub, bringing a fresh and vibrant atmosphere to the local dining and entertainment scene. As a neighborhood hub for sports enthusiasts and food lovers alike, Sticky Wicket offers a unique blend of UK and American pub fare, catering to a diverse clientele. Our establishment prides itself on being a community-focused locale where good times, great food, and excellent service come together. The pub is designed to be a welcoming environment for patrons to enjoy watching their favorite sports, especially cricket, reflecting the pub's British inspiration. We emphasize quality, authenticity, and a fun experience,... Show More

Job Requirements

  • Food handlers card
  • great customer experience skills and aptitude
  • strong communication skills
  • strong organization skills
  • customer service skills

Job Qualifications

  • 3+ years of kitchen experience preferred
  • OLCC servers permit preferred
  • strong leadership skills
  • effective communication skills
  • excellent collaboration skills
  • problem-solving skills
  • organized with an interest to help a new local business grow
  • ability to improve efficiency and cut down on food waste
  • comfort in working in an autonomous environment

Job Duties

  • Managing kitchen staff and training for new hires or new menu items
  • responsible for daily operations of the kitchen and quality control
  • maintain kitchen inventory and stock including ordering and sourcing ingredients
  • ensure ample stock and prepared menu items for shifts throughout the week
  • oversee kitchen cleanliness ensuring a safe environment for both customers and staff
  • work shifts as cook as well as coordinate shift coverage for cooks who call in
  • running food orders to patrons and incorporate valuable feedback into kitchen processes and offerings

Job Location

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