Kitchen Lead - Oswego CUSD #308

Job Overview

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Compensation

Hourly
Exact $18.50
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Disability Coverage

Job Description

Aramark is a global leader in food services, facilities management, and uniform services. Operating in 15 countries around the world, Aramark proudly serves millions of guests daily across various industries including education, healthcare, sports, and business dining. With a strong commitment to service, sustainability, and community impact, Aramark believes in fostering an inclusive workplace where employees from diverse backgrounds can thrive and grow. The company is dedicated to equal employment opportunity and upholding principles of fairness and respect for all individuals, regardless of race, color, religion, gender, age, or other protected characteristics. Aramark aims to empower its workforce by providing resources for professional development, offering competitive compensation, and maintaining a positive and supportive work environment.

The Food Service Worker role at Aramark is an essential position responsible for assisting with the preparation, portioning, and serving of meals to customers. This role involves hands-on work in a fast-paced food service setting with an emphasis on customer satisfaction, food safety, and teamwork. The Food Service Worker will work closely with the management team to learn on the job and develop necessary skills through practical experience and coaching. As a team player, this individual must demonstrate organization, focus, accountability, and a positive attitude while engaging with customers and colleagues. Aramark offers this position at an hourly rate of $18.50, reflecting the company’s commitment to fair and competitive pay. Eligible employees can also access a comprehensive benefits package including medical, dental, vision coverage, retirement savings plans such as 401(k), and paid time off including parental leave and disability coverage. The Food Service Worker role offers career growth opportunities with potential to advance within Aramark’s diverse service areas such as concessions, catering, and special event operations, making it a great stepping stone for those passionate about the food services industry and customer care.

This position requires performing duties such as food item preparation, adhering to recipes and portion control, maintaining cleanliness and sanitation standards, taking daily temperature logs, and ensuring quality checks before serving food to customers. Employees will be responsible for effective communication with customers, addressing their needs and complaints with a professional and friendly demeanor. The role also involves supporting station setup and breakdown, waste disposal, and transfer of supplies within the work environment. Additionally, this job requires adherence to safety protocols, including reporting hazards and wearing Personal Protective Equipment (PPE) as needed. Candidates should be prepared for physical demands such as lifting, bending, standing for extended periods, and working around hot equipment and noisy environments. Aramark values the dedication and hard work of its Food Service Workers and encourages continuous skill development, adaptability, and teamwork to contribute positively to the company’s mission and service excellence.

Job Requirements

  • High school diploma or equivalent
  • prior experience in food service preferred
  • Serve Safe certification required
  • ability to lift and transport heavy items regularly
  • ability to stand and walk for extended periods
  • ability to follow safety protocols and wear personal protective equipment
  • strong communication skills
  • ability to work flexible hours including weekends and holidays

Job Qualifications

  • Great customer service and interpersonal skills
  • strong leadership and supervisory skills
  • ability to work in a team environment
  • Serve Safe certification
  • ability to follow detailed written and verbal instructions
  • food service experience preferred
  • requires frequent lifting/transporting hot food items
  • ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions

Job Duties

  • Lead all aspects of and assist in preparation of food items for the day and dating products
  • coordinate and assist in setting up and breaking down stations designated by the manager
  • cook and otherwise prepare foods according to recipes and directions
  • responsible for use of accurate portions when preparing and serving items on the line
  • maintain daily temperature logs
  • responsible for taking samples of all food items on the line prior to serving the customers
  • alert management and pull food items that do not meet quality expectations
  • complete opening and closing station checklists
  • greet customers as they approach and leave the serving line
  • ask customers about the quality of their service and handle any complaints while maintaining a positive attitude and smile
  • coordinate and assist in maintaining a clean work station including floors, work areas, equipment, walls, refrigerators, and meat blocks
  • ensures that all work areas and serving utensils are cleaned and sanitized
  • responsible for accurate disposal of waste from the service line
  • transfers supplies and equipment between storage and work areas by hand or by cart
  • assist with daily safety observations and report safety hazards discovered in the location to management immediately
  • cross-train in areas as the need arises
  • able to work in concessions, catering, and special events required by your manager
  • perform tasks as requested by your manager on a weekly, bi-weekly, or monthly basis
  • completion of any task requested by a supervisor or member of the Aramark management team
  • lead all aspects of and advise the employees working on the line to ensure timely and effective service of the customers
  • request support from utility workers for sanitation issues of the line as needed

Job Criteria

Experience

No experience required


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