Job Overview

diamond

Benefits

equal opportunity employment

Job Description

Dexterra Group is a reputable company with a rich history spanning over 75 years in supporting infrastructure and built assets that play a vital role in society. The organization is formed by companies that initially operated independently but have since united under the Dexterra banner. Dexterra is known for its expertise in delivering services that enhance client performance and productivity by bringing together seasoned professionals with diverse regional expertise. The firm’s mission revolves around enabling companies to operate their daily functions smoothly and confidently. Dexterra’s commitment to excellence and its strategic approach to deploying skilled teams make it a leader in its field. This company operates in a dynamic environment requiring meticulous attention to detail, dedication, and passion for maintaining the highest standards in infrastructure support and related services.

The role of a Kitchen Helper at Dexterra involves essential support responsibilities within kitchen operations. This role is critical in ensuring the smooth and hygienic functioning of kitchen areas, including the cleaning and sanitizing of designated zones as well as kitchen tools, equipment, pots, and dishes. The Kitchen Helper will play a vital part in maintaining cleanliness and organization across kitchen and dining areas. Duties include washing and cleaning kitchen utensils, deep cleaning responsibilities, maintaining refrigerators and ovens, and managing dining room supplies like desserts, beverages, and condiments. The role demands adherence to health and safety regulations to uphold quality standards. This position not only requires physical endurance but also good organizational skills and the ability to prioritize tasks efficiently. Those interested in this role should expect a hands-on, fast-paced environment where teamwork and hygiene are paramount. The Kitchen Helper position is ideal for candidates with prior experience in the food service or hospitality industry who are seeking to contribute to a reputable company known for its legacy and commitment to client success.

Job Requirements

  • minimum 6 months kitchen or catering experience in food service industry, hospitality environment or remote lodge setting
  • fluent in English with excellent written and verbal communication skills
  • able to prioritize multiple demands and organize a work schedule

Job Qualifications

  • minimum 6 months kitchen or catering experience in food service industry, hospitality environment or remote lodge setting
  • fluent in English with excellent written and verbal communication skills
  • food safety or HACCP certification is an asset
  • able to prioritize multiple demands and organize a work schedule

Job Duties

  • wash, scrub, clean, and sanitize designated kitchen and dining areas
  • clean kitchen and dining room floors and tables
  • clean refrigerators, ovens, and other kitchen equipment
  • wash pots, dishes, glasses, cups, etc., after each meal and as required
  • deep cleaning as required
  • stock and rotate dining room amenities along with desserts, sandwiches, beverages, and condiments
  • assist in loading, unloading, and placing supplies and inventory
  • ensure health and safety regulations and quality standards are maintained

Job Criteria

Experience

No experience required


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