Job Overview
Compensation
Type:
Salary
Rate:
Range $50,400.00 - $69,500.00
Benefits
Health Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Free college tuition
Training and development programs
flexible scheduling
Job Description
KFC is a globally recognized fast-food restaurant brand known for its world-famous fried chicken and southern-inspired hospitality. As part of the Yum! Brands family, KFC operates thousands of locations worldwide, offering a dynamic work environment where high-quality standards and exceptional guest experiences are prioritized. The company is committed to fostering a culture of growth and opportunity, making it an ideal place for individuals seeking career advancement in the fast-food industry.
Joining KFC means becoming part of a supportive family that values leadership, teamwork, and dedication. The Restaurant General Manager position at KFC is a pivotal role responsible for l... Show More
Joining KFC means becoming part of a supportive family that values leadership, teamwork, and dedication. The Restaurant General Manager position at KFC is a pivotal role responsible for l... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 2 years experience in restaurant management
- ability to work flexible hours including weekends and holidays
- strong leadership and team management skills
- excellent communication abilities
- proficiency in basic computer applications
- commitment to maintaining food safety and quality standards
Job Qualifications
- proven leadership experience in the restaurant or hospitality industry
- strong communication and interpersonal skills
- ability to manage and motivate a diverse team
- knowledge of food safety standards and operational best practices
- experience with budgeting and financial management
- high school diploma or equivalent
- prior experience with KFC or Yum! Brands is a plus
Job Duties
- lead and manage daily restaurant operations
- motivate and lead restaurant team members
- ensure high-quality food preparation and safety standards
- maintain exceptional customer service and guest satisfaction
- oversee inventory management and control expenses
- implement company policies and procedures
- drive sales and profitability
Job Location
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