Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $22.00
Work Schedule
Standard Hours
Fixed Shifts
Benefits
Medical
Dental
Vision
Paid Time Off
employee discount
Paid training
bonus program
Job Description
KBP Foods is a leading restaurant franchise group known for operating some of the nation's most popular quick-service restaurants, including KFC. With over 1,000 restaurants across 31 states, KBP Foods has developed a strong reputation for fostering a positive work environment, prioritizing diversity, equity, inclusion, belonging, and providing significant growth opportunities for their employees. KBP Foods is committed to creating a great place to work, eat, and own, making it a highly regarded organization within the food service industry. The company values teamwork, operational excellence, and delivering exceptional customer experiences. KBP Foods has a remarkable track record of internal promotions,... Show More
Job Requirements
- Minimum one year of experience as an Assistant General Manager in food service or retail environment including profit and loss responsibility preferably in quick serve restaurant
- managers must be at least 18 years old
- availability to close the restaurant at least two nights a week
- ability to lift carry stack push or pull heavy objects
- stand and walk constantly for entire shifts
- maneuver through compact spaces safely and operate restaurant equipment
Job Qualifications
- Minimum one year experience as an Assistant General Manager in food service or retail environment including profit and loss responsibility preferably in quick serve restaurant
- strong leadership and team management skills
- excellent communication and interpersonal abilities
- knowledge of inventory management and food safety standards
- ability to work in a fast-paced environment and manage multiple priorities
- proficiency in cash handling and financial oversight
- familiarity with scheduling and employee development
Job Duties
- Supervise daily restaurant operations ensuring adherence to KFC standards and policies
- lead and manage a team including supporting RGM with training scheduling and performance appraisals
- manage inventory maintain food safety protocols and address customer concerns
- oversee financial aspects including cash management and expense control
- collaborate with the General Manager to develop growth strategies and maintain brand image
- participate in bonus program based on restaurant performance
- ensure compliance with health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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