KFC / A&W Team Member 6328 Rio Linda Blvd

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $20.00 - $21.00
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Work Schedule

Flexible
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Benefits

Mission to provide a caring culture of service
success
Ownership
Promote-from-within culture
personal growth opportunities
Professional opportunity
Recognition of high performance

Job Description

KFC, one of the world's most recognized fast-food chains, is globally celebrated for its world famous fried chicken and commitment to quality service. Founded in 1952, KFC has grown to become a leader in the quick-service restaurant industry, operating thousands of locations worldwide. The company consistently focuses on delivering delicious, freshly prepared food alongside exceptional customer experiences. As a franchise and corporate-operated business, KFC prides itself on a dynamic work environment that embraces diversity, inclusion, and growth opportunities for all team members. Known for its iconic recipe and friendly service, KFC aims to create memorable moments for customers who visit its restaurants on a daily basis.

The role of a KFC Team Member is central to the customer experience and the overall success of the restaurant. As a Team Member, you will be the face of the restaurant, the first point of contact for customers either when they walk in or approach the drive-thru window. Your energy, friendliness, and dedication will shape each guest’s dining experience. This is a customer-facing position that requires not only delivering friendly and efficient service but also preparing KFC's renowned food products with the highest standards of quality and safety.

The job naturally suits individuals who love to help others, are dependable, and thrive in a fast-paced, team-oriented environment. KFC Team Members are responsible for maintaining a clean and organized restaurant environment, following food safety and handling procedures, and ensuring each guest leaves satisfied and eager to return. This role demands positive energy, great communication skills, and a strong work ethic.

KFC provides a supportive working culture that encourages teamwork, personal growth, and career development. New team members receive comprehensive training on their core duties and are supported to reach their goals within the company. Whether you’re aiming for advancement into management or simply enjoy being part of a motivated team, KFC offers numerous opportunities to succeed. The company values those who show respect, fairness, and care for their colleagues, fostering a workplace that celebrates collaboration and recognizing outstanding performance.

If you have a competitive spirit, a passion for excellent customer service, and a commitment to following high standards, becoming a KFC Team Member could be the perfect fit for you. The position is ideal for candidates seeking flexible schedules and a role that rewards hard work. Although no specific salary details are provided here, KFC positions typically offer competitive wages along with benefits that support employee well-being. Joining KFC means becoming part of a well-established brand with a mission to deliver quality food and a caring culture of service across its global network.

Job Requirements

  • Arrive at work on time
  • flexible scheduling
  • follows procedures regarding operation of restaurant equipment including fryers and ovens
  • able to lift up to 25 lbs and carry up to 30 feet
  • able to push or pull up to 90 lbs up to 30 feet
  • able to stand and walk for a majority of work shift
  • follows restaurant cash handling safety and security procedures
  • adheres to restaurant and City, State, United States safety requirements
  • knowledge of and compliance with restaurant's Human Resources policies and processes

Job Qualifications

  • High school diploma or equivalent preferred
  • previous customer service experience is a plus but not required
  • good communication skills
  • ability to work as part of a team
  • positive attitude and strong work ethic
  • ability to learn and follow procedures quickly

Job Duties

  • Needs little guidance in solving problems
  • trains on their core position and keeps up to date on their training
  • works hard to achieve goals
  • demonstrates positive energy at all the times
  • works to create a great atmosphere within the restaurant
  • cooperates with fellow team members by helping others when they need it
  • believes in all people by treating others fairly and with respect
  • recognizes others for a job well done
  • organized, detailed and enjoys following standards and guidelines
  • greets each customer with a smile
  • creates a winning experience for every customer
  • knows the restaurant and shift goals, and works to achieve them every day
  • follows food and safety procedures, and reports any issues to the Manager on Duty or Restaurant General Manager

Job Criteria

Experience

Entry Level (1-2 years)


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