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Job Overview
Employment Type
Part-time
Hourly
Compensation
Salary
Range $40,800.00 - $57,500.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401(k)
Employee assistance program
Company-paid GED program
Job Description
Pizza Hut is a globally recognized restaurant franchise, celebrated for its delicious pizzas, fast service, and welcoming atmosphere. As one of the largest and most respected names in the restaurant industry, Pizza Hut offers customers a consistently enjoyable dining experience while maintaining a strong commitment to employee growth, development, and satisfaction. With a widespread presence and a reputation built on quality and customer-centric service, Pizza Hut has positioned itself as a preferred employer for individuals passionate about the foodservice industry and eager to build a rewarding career in a dynamic, fast-paced environment.
At Pizza Hut, team members play... Show More
At Pizza Hut, team members play... Show More
Job Requirements
- must be at least 16 years of age
- ability to work nights and weekends preferred
- effective communication skills
- ability to follow instructions
- basic food handling knowledge preferred
- reliable transportation to work
- ability to stand for extended periods
- willingness to comply with all company policies
Job Qualifications
- experience in restaurant or food service preferred
- ability to work flexible hours including nights and weekends
- strong communication and customer service skills
- reliable and punctual
- ability to work well in a team environment
- high school diploma or equivalent preferred
- willingness to learn and adapt to fast-paced environment
Job Duties
- prepare food items according to Pizza Hut standards
- provide friendly and efficient customer service
- assist with food production and kitchen cleanliness
- operate kitchen equipment safely and maintain sanitary conditions
- collaborate with team members to ensure timely order completion
- follow health and safety regulations
- support overall daily restaurant operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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