IHOP logo

IHOP Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $21.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development

Job Description

IHOP, officially known as the International House of Pancakes, is a globally recognized restaurant chain famous for its wide variety of breakfast foods including pancakes, waffles, and omelettes. Established in 1958, IHOP has grown to become a beloved destination for families, friends, and individuals seeking delicious and freshly prepared breakfast and casual dining options throughout the day. IHOP prides itself on delivering quality food in a friendly and welcoming atmosphere, making it a preferred choice for breakfast lovers across the world. The company operates numerous locations and values team members who contribute to creating a positive dining experience for all guests.

We are currently seeking enthusiastic and dedicated cooks to join our team. This is an excellent opportunity for individuals who are passionate about food preparation and eager to learn and grow within the restaurant industry. While previous experience in breakfast restaurants may be an advantage, it is not required as we provide comprehensive training to all new team members. The ideal candidate possesses a positive attitude, a strong desire to develop culinary skills, and the ability to work efficiently under pressure with a sense of urgency.

As a cook at IHOP, you will be responsible for crafting not only our signature pancakes but also a diverse selection of meals that keep customers returning for more. Your role involves preparing food accurately according to IHOP's recipes and standards, using a variety of kitchen equipment such as flat tops, deep fryers, stoves, and dishwashers. Maintaining a clean, sanitary, and organized work area is essential to ensure food safety and a productive workspace. You will also verify stock levels to guarantee that ingredients and supplies are readily available for smooth kitchen operations. The position requires standing for prolonged periods and the physical ability to lift or move up to 50 pounds, making stamina and physical fitness important.

This is a fast-paced environment that demands teamwork, reliability, and a strong work ethic. Punctuality and presenting oneself in a clean and professional manner with a neat uniform are important attributes of a successful candidate. The ability to read and follow written recipes and food tickets clearly, or receive verbal instructions accurately, is essential in meeting IHOP's production standards and customer expectations. In return, IHOP offers a welcoming team culture and opportunities for personal and professional growth within the company. Join us and be part of a dynamic team dedicated to serving delicious meals and creating memorable dining experiences.

Job Requirements

  • high school diploma or equivalent
  • ability to stand for long periods
  • ability to lift and move up to 50 pounds
  • full mobility of hands and arms
  • punctual and well-groomed
  • able to work in a fast-paced environment
  • willingness to learn and follow instructions

Job Qualifications

  • ability to read and prepare food recipes
  • ability to prepare food within outlined ticket times
  • capable of using knives and food preparation equipment
  • reliable and self-motivated
  • strong work ethic
  • good communication skills
  • ability to work well with others

Job Duties

  • prepare food according to ihop recipes
  • operate large volume cooking equipment like flat tops, deep fryers, stoves and dishwashers
  • set up equipment and verify stock levels
  • maintain a clean and sanitary work area
  • read and follow food tickets or verbal instructions
  • stand for up to 8 hours per shift
  • lift and move up to 50 pounds

Job Criteria

Experience

No experience required


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