Hosts and Hostess

Lupe Tortilla Mexican Restaurant is a well-established dining destination known for its genuine Texas-Mexican cuisine and warm hospitality. The restaurant prides itself on fostering a people-first culture that places emphasis on teamwork, respect, and creating a welcoming environment for both guests and employees. With a reputation for high-energy service and delicious food offerings, Lupe Tortilla provides not only a place to dine but a community for guests and team members alike. The restaurant is committed to maintaining a positive work atmosphere that supports career growth and flexibility, offering its staff not only competitive wages but also a chance to advance within the company.

The position open at Lupe Tortilla is for a Restaurant Team Host Staff member. This role is vital in ensuring a memorable and enjoyable dining experience right from the moment guests enter the restaurant. The host serves as the initial point of contact, greeting guests warmly, managing seating arrangements efficiently, and maintaining an inviting atmosphere. Team hosts must thrive in a fast-paced, high-energy environment, working collaboratively with others to meet the dynamic demands of peak service times. The role demands exceptional communication skills, a positive attitude, and an ability to multitask effectively. Team members are expected to treat guests with the care and attention one would offer to visitors in their own home, emphasizing hospitality and friendliness.

Compensation for this role ranges from $12.00 to $14.00 per hour, reflecting the importance of the host position within the customer service chain. The company offers a range of benefits, including flexible schedules that accommodate different lifestyles, career advancement opportunities into management roles, and half-price meals of the restaurant's signature Texas-Mexican dishes. Additional perks include major holidays off, further underlining the company’s commitment to work-life balance and employee well-being.

Applicants must be at least 18 years of age and demonstrate high integrity, a sense of urgency, and a positive demeanor. Essential certifications such as a food handler and TABC certificate are required or must be obtained. The ideal candidate enjoys working as part of a team and possesses outstanding communication skills, ensuring smooth interactions between the front of house, management, and guests. In essence, the Restaurant Team Host Staff position at Lupe Tortilla offers an engaging, rewarding career path for those who excel in customer service and seek a supportive workplace culture with room for growth.