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Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Free room nights
discounted room rates
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401K with company match
Paid Time Off
Paid Family Bonding Time
Adoption assistance
Employee stock purchase plan
Retail Discounts
Tuition Reimbursement
complimentary parking
DART passes
Job Description
Thompson Dallas is a distinguished luxury hotel situated in the heart of downtown Dallas, adjacent to the Akard Street stop of the DART train. This hotel is a part of The National, renowned as Dallas' newest urban luxury mixed-use project, featuring 219 rooms with 52 suites and an array of full-service dining and drink venues. Additionally, Thompson Dallas boasts a boutique spa and fitness center tailored towards wellness, extensive event spaces including a notable 14,000 square foot National Ballroom, and a captivating mid-century modern hexagonal design that stands prominently within the Dallas skyline. Being under the broad spectrum of Hyatt... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a similar hospitality or hosting role preferred
- excellent interpersonal and communication skills
- ability to maintain composure under pressure
- strong organizational skills
- physical ability to stand for extended periods
- must be punctual and reliable
- ability to work flexible hours including weekends and holidays
Job Qualifications
- upscale beverage programming experience preferred
- deep cocktail knowledge beyond the basics
- curation of complicated cocktail knowledge
- refined verbal communication skills
- must have physical stamina to lift moderate amounts of weight
- must have availability including weekends and holidays
Job Duties
- greet guests promptly and courteously as they enter the restaurant
- manage the seating arrangements ensuring maximum efficiency and guest comfort
- coordinate with restaurant staff to communicate guest arrivals and special requests
- maintain the cleanliness and organization of the host station and front entrance
- respond gracefully to guest inquiries and provide information about the restaurant’s offerings
- assist in managing wait lists and reservations during busy periods
- uphold high standards of hospitality and professionalism to enhance guest experience
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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