Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $22.00 - $25.00
Work Schedule
Flexible
Benefits
employee discount
flexible schedule
Food provided
Paid training
Job Description
Ingle Korean Steakhouse is a distinguished dining establishment known for its authentic Korean cuisine and exceptional customer service. Located in a vibrant community, Ingle Korean Steakhouse prides itself on delivering a superior dining experience that combines traditional flavors with a modern twist. The restaurant caters to a diverse clientele who appreciate high-quality ingredients and meticulous attention to detail in every dish. As a growing business in the hospitality industry, Ingle Korean Steakhouse emphasizes a warm, welcoming atmosphere where guests feel valued from the moment they enter.
Currently, Ingle Korean Steakhouse is actively seeking enthusiastic and dedicated individuals to join their team as Hosts and Hostesses. These roles are integral to the restaurant's success as they set the tone for the guest experience by providing excellent customer service at the front of the house. The positions are open for both full-time and part-time employment, offering a competitive hourly wage ranging from $22.00 to $25.00. This opportunity is ideal for those who thrive in a fast-paced, high-pressure environment and are passionate about hospitality.
The Host/Hostess role involves greeting guests warmly, managing reservations, coordinating seating arrangements, and ensuring smooth flow of the dining area, particularly during peak hours. Candidates must possess a combination of interpersonal skills and operational efficiency, with the ability to multitask and communicate effectively with both guests and team members. Ingle Korean Steakhouse values a strong ethical fiber and encourages staff to continuously improve their performance with every shift. A flexible schedule is required, including availability on weekends, to meet the dynamic needs of the restaurant. Comprehensive paid training is provided to help new hires achieve excellence and integrate seamlessly into the team. Moreover, employees benefit from perks such as a generous employee discount, food provided during shifts, and a flexible work schedule that supports work-life balance. This position demands basic math skills and the physical ability to lift up to 50 pounds, ensuring readiness to handle various tasks involved in maintaining an outstanding dining experience.
Currently, Ingle Korean Steakhouse is actively seeking enthusiastic and dedicated individuals to join their team as Hosts and Hostesses. These roles are integral to the restaurant's success as they set the tone for the guest experience by providing excellent customer service at the front of the house. The positions are open for both full-time and part-time employment, offering a competitive hourly wage ranging from $22.00 to $25.00. This opportunity is ideal for those who thrive in a fast-paced, high-pressure environment and are passionate about hospitality.
The Host/Hostess role involves greeting guests warmly, managing reservations, coordinating seating arrangements, and ensuring smooth flow of the dining area, particularly during peak hours. Candidates must possess a combination of interpersonal skills and operational efficiency, with the ability to multitask and communicate effectively with both guests and team members. Ingle Korean Steakhouse values a strong ethical fiber and encourages staff to continuously improve their performance with every shift. A flexible schedule is required, including availability on weekends, to meet the dynamic needs of the restaurant. Comprehensive paid training is provided to help new hires achieve excellence and integrate seamlessly into the team. Moreover, employees benefit from perks such as a generous employee discount, food provided during shifts, and a flexible work schedule that supports work-life balance. This position demands basic math skills and the physical ability to lift up to 50 pounds, ensuring readiness to handle various tasks involved in maintaining an outstanding dining experience.
Job Requirements
- Flexible schedule including weekends
- Ability to communicate clearly and professionally
- Ability to work under stress in a fast-paced environment
- Basic math skills
- Able to lift 50 pounds
- Strong teamwork and interpersonal skills
- Hardworking and dedicated work ethic
Job Qualifications
- Hospitality and customer service experience preferred
- Warm and welcoming personality
- Strong ethical fiber and work ethic
- Ability to work effectively in a team environment
- Excellent communication skills
- Ability to multitask under high-pressure conditions
- Basic math skills
Job Duties
- Greet and welcome guests with hospitality and warmth
- Manage guest reservations and seating arrangements efficiently
- Communicate clearly and professionally with customers and co-workers
- Multitask and maintain composure during high-pressure service hours
- Support the restaurant team to deliver a seamless dining experience
- Ensure flexibility in schedule including weekends and peak hours
- Uphold high standards of food and service excellence
Job Criteria
Experience
No experience required
Job Location
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