Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $16.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Flexible Schedule
Discounted Meals
Paid Training
Job Description
- Welcome every guest with a warm, friendly greeting.
- Manage reservations and waitlists while providing accurate wait times.
- Seat guests efficiently to support balanced service throughout the restaurant.
- Answer phones and assist with reservations and to-go orders.
- Maintain a clean, organized, and welcoming entrance and host stand.
- Communicate effectively with servers and managers to ensure smooth dining room operations.
- Thank guests as they leave and invite them to return.
- Support opening, closing, and daily side work responsibilities.
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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