Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $15.50
Job Description
A restaurant in need of a Host/Hostess to greet and seat customers, handle payments, and assist service personnel to ensure customer satisfaction. The role involves interacting with guests, handling complaints, and maintaining a welcoming atmosphere in the restaurant.
Job Requirements
- High school diploma or equivalent
- ability to handle cash transactions accurately
- strong communication skills
- reliability and flexibility
- team player attitude
- physical mobility to work in the restaurant environment
- compliance with health regulations related to food handling
- at least 6 months of experience as a host/hostess or cashier
Job Location
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