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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $12.00 - $16.50
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Work Schedule

Flexible
Day Shifts
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Benefits

opportunities for growth
development program
Health care access through Hooray Health
Telehealth options
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund eligibility

Job Description

True Food Kitchen is a nationally recognized full-service restaurant collection dedicated to serving nutrient-dense, thoughtfully crafted dishes. With locations spanning from coast to coast, True Food Kitchen is committed to providing an exceptional dining experience during lunch, dinner, and weekend brunch. The establishment prides itself on a vibrant and authentic atmosphere where guests can enjoy flavorful and health-conscious meals prepared with care. Known for its commitment to hospitality and community, True Food Kitchen offers a welcoming environment for guests and employees alike, emphasizing growth, support, and a shared sense of purpose.

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Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work AM/PM and mid-day shifts
  • Availability to work part-time up to 40 hours per week
  • Ability to handle fast-paced environment
  • Must be able to stand for long periods
  • Ability to lift up to 25 pounds

Job Qualifications

  • Friendly and outgoing personality
  • Passion for hospitality and guest service
  • Comfortable in a fast-paced, on-your-feet environment
  • Experience is a plus but not required
  • Ability to stand for long periods
  • Ability to lift up to 25 pounds

Job Duties

  • Greet and seat guests with a welcoming attitude
  • Manage reservations and waitlists
  • Answer phones and assist with guest questions
  • Keep the front desk and entry area clean and organized
  • Communicate clearly with your team to ensure smooth service

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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