Host/Busser/Cashier at Proper Brewing Co Salt Lake City, UT

Proper Brewing Co. is a well-established brewing company located in Salt Lake City, Utah, known for its commitment to crafting high-quality beers and providing an exceptional dining experience. As a key player in the brewing and restaurant industry, Proper Brewing Co. prides itself on a unique blend of craft beer culture and excellent customer service. The establishment is a popular destination for beer enthusiasts and diners alike, offering a lively and inviting atmosphere that celebrates both the art of brewing and the joy of good food. With a focus on quality, community, and creativity, Proper Brewing Co. stands out as a premier spot in the region for both locals and visitors seeking an authentic and enjoyable experience.

The role of Host/Busser/Cashier at Proper Brewing Co. is a crucial position aimed at ensuring that every guest receives a warm welcome and attentive service right from the moment they step into the restaurant. This position is perfect for individuals who are friendly, professional, and passionate about customer service. As the first point of contact for patrons, the ideal candidate must possess excellent communication skills, a positive demeanor, and the ability to manage multiple tasks efficiently in a fast-paced environment. The role demands someone who is detail-oriented, self-motivated, and enthusiastic, with a strong sense of teamwork and reliability. The Host/Busser/Cashier will be responsible for greeting guests, managing seating arrangements, bussing tables as needed, and handling cashier duties, including processing payments accurately.

Proper Brewing Co. offers an inclusive work environment where employees can thrive and grow. The company values supportiveness and teamwork, encouraging employees to contribute to a lively and engaging work culture. The position requires open availability, including nights and weekends, making it ideal for individuals who are flexible and willing to adapt to varying schedules. Additionally, candidates must be at least 21 years old and hold or be able to obtain Utah Food Handlers and SIPS/TIPS certifications within 30 days of hire. Knowledge of Opentable software and a general love and understanding of beer are considered valuable assets, enhancing the candidate's ability to perform their duties effectively.

This role provides a variety of tasks throughout each shift, allowing for dynamic workdays that keep employees engaged and motivated. Proper Brewing Co. also offers opportunities for career advancement within the restaurant and the broader company, making it a promising choice for those looking to build a long-term career in the hospitality industry. Interested candidates are encouraged to submit their resumes via email or apply in person at the restaurant to begin the interview process. Proper Brewing Co. looks forward to welcoming new team members who share their passion for exceptional service and quality brewing.