
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible schedule
Paid Time Off
Fast track career advancement
employee discount
Discounts on computers
Discounts on shoes
Discounts on concerts
Job Description
Olga's Kitchen, a beloved dining establishment inspired by Mediterranean flavors and a true taste of Detroit, is proudly part of TEAM Schostak Family Restaurants. With a rich history of serving fresh and delicious food, Olga's Kitchen is committed to providing memorable guest experiences through exceptional service and a warm, welcoming atmosphere. TEAM Schostak Family Restaurants is an established leader in the restaurant industry, operating more than 160 locations including popular brands like Applebee's, Wendy's, and MOD Pizza, in addition to Olga's Kitchen itself. Together, over 700 team members strive to maintain high standards of quality, cleanliness, and safety across all locations.
This position is ideal for individuals passionate about food service and customer interaction. As a member of Olga's Kitchen team, you will be at the forefront of delivering fresh Mediterranean-inspired dishes, greeting guests with friendly and cordial hospitality, and ensuring every dining experience is exceptional. You will develop a strong knowledge of the menu offerings and assist guests by accurately taking orders and operating the Point of Sale (POS) system. Collaboration and teamwork are essential as you support fellow staff members and contribute to a positive and efficient work environment. This role is not only about customer service but about being part of a family-oriented team, where individual contributions help maintain the restaurant's reputation for excellence.
Olga's Kitchen offers flexible scheduling options, making it easier for employees to balance work with personal commitments. Opportunities for career advancement are fast-tracked within TEAM Schostak's expansive family of restaurants, providing motivated individuals a chance to grow professionally. Employees also enjoy generous benefits such as paid time off and a 50 percent discount across all TEAM Schostak restaurant brands. Added perks include exclusive discounts on everyday items like electronics and shoes, as well as special entertainment deals for concerts and sporting events. Working at Olga's Kitchen means joining a supportive team that values hard work, enthusiasm, and dedication while providing a dynamic and rewarding work environment.
This position is ideal for individuals passionate about food service and customer interaction. As a member of Olga's Kitchen team, you will be at the forefront of delivering fresh Mediterranean-inspired dishes, greeting guests with friendly and cordial hospitality, and ensuring every dining experience is exceptional. You will develop a strong knowledge of the menu offerings and assist guests by accurately taking orders and operating the Point of Sale (POS) system. Collaboration and teamwork are essential as you support fellow staff members and contribute to a positive and efficient work environment. This role is not only about customer service but about being part of a family-oriented team, where individual contributions help maintain the restaurant's reputation for excellence.
Olga's Kitchen offers flexible scheduling options, making it easier for employees to balance work with personal commitments. Opportunities for career advancement are fast-tracked within TEAM Schostak's expansive family of restaurants, providing motivated individuals a chance to grow professionally. Employees also enjoy generous benefits such as paid time off and a 50 percent discount across all TEAM Schostak restaurant brands. Added perks include exclusive discounts on everyday items like electronics and shoes, as well as special entertainment deals for concerts and sporting events. Working at Olga's Kitchen means joining a supportive team that values hard work, enthusiasm, and dedication while providing a dynamic and rewarding work environment.
Job Requirements
- Reading, writing, basic math and verbal communication skills required
- mobility required during the entire shift (bending, twisting)
- ability to lift up to 25 pounds
- flexible availability
- willingness to provide excellent guest service
Job Qualifications
- Reading, writing, basic math and verbal communication skills required
- ability to work well in a team environment
- strong customer service orientation
- familiarity with POS systems preferred but not required
- prior food service experience is a plus
Job Duties
- Greet guests in a friendly cordial manner
- have detailed knowledge of menu
- take guest orders
- use of POS system
- utilize teamwork
- see to it that every guest is delighted
- other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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