Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.50 - $17.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Discount employees meals
Oregon State Paid Sick Leave
Health Insurance for full-time employees
Dental Insurance for full-time employees
Job Description
Our company is a rapidly growing restaurant chain dedicated to creating a welcoming and family-oriented environment for both our guests and employees. With multiple locations already established and plans to expand across several new sites over the next five years, we pride ourselves on fostering a culture where teamwork and a positive attitude are valued above all. We believe that the foundation of excellent dining experiences starts with the people who greet our guests, and therefore, our staff members are essential to our ongoing success and community presence.
We are currently seeking a friendly and outgoing Host/Hostess to join our vibrant team. This role is ideal for individuals who thrive in a fast-paced setting and genuinely enjoy interacting with guests, creating a welcoming atmosphere that encourages repeat visits. As a Host/Hostess, you will be the first point of contact for our patrons, responsible for greeting guests with a warm smile, engaging in pleasant conversation, and efficiently managing seating arrangements. The position requires someone who is eager to learn guest names to personalize the dining experience and who is enthusiastic about being part of a company where family culture and employee growth are priorities. Whether you are looking to start your career in the restaurant industry or advance your hospitality skills, this role offers a great opportunity to grow professionally within a supportive environment.
Our team values reliability, friendliness, and a strong work ethic. Successful candidates will be comfortable standing for extended periods, adept at multitasking, and capable of using restaurant POS software to assist with seating and reservations. Flexibility is key, as shifts vary and include weekends and holidays to meet our customers' needs. We offer both full-time and part-time roles with competitive pay and flexible scheduling to accommodate a range of lifestyles. Joining our company means becoming part of a family culture that supports career development, values hardworking individuals, and celebrates the joy of serving others. If you are passionate about hospitality and excel at customer service, this position offers a rewarding platform for making a meaningful impact in a dynamic restaurant environment.
We are currently seeking a friendly and outgoing Host/Hostess to join our vibrant team. This role is ideal for individuals who thrive in a fast-paced setting and genuinely enjoy interacting with guests, creating a welcoming atmosphere that encourages repeat visits. As a Host/Hostess, you will be the first point of contact for our patrons, responsible for greeting guests with a warm smile, engaging in pleasant conversation, and efficiently managing seating arrangements. The position requires someone who is eager to learn guest names to personalize the dining experience and who is enthusiastic about being part of a company where family culture and employee growth are priorities. Whether you are looking to start your career in the restaurant industry or advance your hospitality skills, this role offers a great opportunity to grow professionally within a supportive environment.
Our team values reliability, friendliness, and a strong work ethic. Successful candidates will be comfortable standing for extended periods, adept at multitasking, and capable of using restaurant POS software to assist with seating and reservations. Flexibility is key, as shifts vary and include weekends and holidays to meet our customers' needs. We offer both full-time and part-time roles with competitive pay and flexible scheduling to accommodate a range of lifestyles. Joining our company means becoming part of a family culture that supports career development, values hardworking individuals, and celebrates the joy of serving others. If you are passionate about hospitality and excel at customer service, this position offers a rewarding platform for making a meaningful impact in a dynamic restaurant environment.
Job Requirements
- Must be at least 18 years old
- Must be friendly and great with the guest
- Must be able to work on your feet for hours at a time
- Strong guest/customer service skills
- Friendly and people skills required
- Ability to utilize a restaurant POS software platform
- Must be able to work weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality preferred
- Strong communication and interpersonal skills
- Ability to learn and operate restaurant POS software
- Friendly and outgoing personality with a passion for guest interaction
- Ability to work in a fast-paced environment
- Team player with a positive attitude
Job Duties
- Greet guests warmly and with a friendly smile
- Engage guests in small talk and strive to learn their names
- Manage reservations and seating assignments efficiently using POS software
- Coordinate with servers and management to ensure smooth seating flow
- Handle guest inquiries and provide excellent customer service
- Maintain cleanliness and organization of the host/hostess station
- Assist with opening and closing duties as needed
Job Criteria
Experience
No experience required
Job Location
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