Job Overview

diamond

Benefits

Health Insurance
401K Matching
flexible scheduling
Employee Discounts
Paid Time Off
wellness programs
Travel Discounts

Job Description

Delta Hotel by Marriott Virginia Beach Waterfront is a hospitality establishment situated just steps away from the scenic Chesapeake Bay. Part of Crescent Hotels & Resorts, the hotel embodies a commitment to delivering exceptional guest experiences and fostering a supportive and inclusive workplace for its employees. Crescent Hotels & Resorts is a recognized leader in hospitality, valuing diversity, equity, and inclusivity within its workforce. The organization is dedicated to creating an environment where associates are respected and encouraged to be their authentic selves while contributing to a culture of excellence and guest satisfaction. The Delta Hotel by Marriott Virginia Beach Waterfront offers a casually elegant dining environment, notably through its Tides Coastal Kitchen Restaurant, making it an ideal place for those starting or growing their careers in hospitality. This location provides employees with opportunities for professional development, wellness programs, and travel discounts, supporting personal and career growth.

The role offered is a vital part of the Tides Coastal Kitchen Restaurant team, focusing on providing exemplary guest service from the moment guests arrive until their dining experience concludes. As a team member, you will be expected to greet guests warmly, manage seating arrangements, assist with reservations and special functions, and ensure the dining room is well maintained. The position emphasizes the importance of effective communication between shifts and management, requiring meticulous attention to detail in recording and logging daily operations. Employees will operate within a framework that values punctuality and reliability, alongside a willingness to take on additional job-related duties as assigned. This role is ideal for individuals passionate about hospitality, eager to engage with guests, and dedicated to contributing to a positive and inviting dining atmosphere. Employment is available for both full-time and part-time positions, accompanied by a highly competitive wage structure and comprehensive benefits package inclusive of health plans, 401K matching, flexible scheduling, and employee discounts across Crescent properties and Marriott rooms. This role underlines a career path where you belong, offering encouragement, celebration of individuality, and support for professional shine and growth.

Job Requirements

  • High school diploma or equivalent
  • prior experience in restaurant or hospitality preferred
  • strong communication skills
  • ability to maintain attendance and punctuality
  • team-oriented attitude
  • capability to handle multiple duties
  • availability to work flexible hours including nights and weekends

Job Qualifications

  • High school diploma or equivalent
  • previous experience in hospitality or customer service preferred
  • excellent communication and interpersonal skills
  • ability to work flexible shifts including evenings, weekends, and holidays
  • strong organizational skills
  • ability to work effectively as part of a team
  • commitment to delivering exceptional guest experiences

Job Duties

  • Meet and greet guests as they arrive
  • offer choice of seating
  • escort guests to their table and present menu
  • read, maintain and make daily entries in the logbook to coordinate communication between shifts and management
  • maintain proper set-up of dining room
  • receive records and make arrangements for reservations and special functions
  • comply with attendance rules and be available to work regularly
  • perform any other job-related duties as assigned

Job Location

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