
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $20.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Join a winning team at Landry's, a leading company renowned for its exceptional hospitality and entertainment offerings. Landry's operates a diverse portfolio that includes restaurants, retail, amusements, and hotels, making it a dynamic and growing enterprise committed to providing outstanding experiences for guests. As a recognized industry leader, Landry's places a strong emphasis on employee development and values its workforce as its greatest asset. The company fosters a positive and respectful work environment where diversity is embraced, encouraging inclusivity and mutual respect among team members.
This opportunity is for the role of Host, a critical position within Landry's service framework that focuses on delivering exceptional guest experiences from the moment guests enter the establishment. The Host role is more than just a job; it is a gateway to career advancement through structured training and development programs designed to nurture talent and help employees grow within the organization. The position offers flexible schedules to accommodate different lifestyles and multiple benefit plans tailored to meet individual needs. Furthermore, employees enjoy paid time off or paid sick leave, depending on location, as well as generous discounts on dining, retail, amusement activities, and hotel stays across Landry's extensive network. Beyond personal development and rewards, team members have opportunities to engage in community volunteer activities through Landry's League, enhancing their connection to both the company and community.
The Host at Landry's embodies the company’s “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive, and Respectful. This role demands a team player who prioritizes guests' experiences, thrives in a fast-paced environment, and has a genuine passion for delivering great food and entertainment. While prior restaurant experience is preferred, what matters most is a positive attitude and commitment to service excellence. The Host not only sets the tone for the guest’s visit but also supports the overall flow of operations by greeting guests warmly, managing reservations, and assisting in seating arrangements efficiently and courteously.
The advertised salary range for this position is from USD 12.00 to USD 20.00 per hour. Although it is a tipped position, this particular role does not earn tips. Landry’s commitment to equal opportunity employment ensures a fair recruitment process and a workplace where every participant can thrive and succeed. If you seek a challenging yet rewarding career with advancement possibilities in an environment that values diversity, training, and community involvement, this Host position at Landry’s represents a promising opportunity to join a vibrant and supportive team. Prospective applicants are encouraged to learn more about Landry's by visiting the company’s official website at www.landrysinc.com.
This opportunity is for the role of Host, a critical position within Landry's service framework that focuses on delivering exceptional guest experiences from the moment guests enter the establishment. The Host role is more than just a job; it is a gateway to career advancement through structured training and development programs designed to nurture talent and help employees grow within the organization. The position offers flexible schedules to accommodate different lifestyles and multiple benefit plans tailored to meet individual needs. Furthermore, employees enjoy paid time off or paid sick leave, depending on location, as well as generous discounts on dining, retail, amusement activities, and hotel stays across Landry's extensive network. Beyond personal development and rewards, team members have opportunities to engage in community volunteer activities through Landry's League, enhancing their connection to both the company and community.
The Host at Landry's embodies the company’s “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive, and Respectful. This role demands a team player who prioritizes guests' experiences, thrives in a fast-paced environment, and has a genuine passion for delivering great food and entertainment. While prior restaurant experience is preferred, what matters most is a positive attitude and commitment to service excellence. The Host not only sets the tone for the guest’s visit but also supports the overall flow of operations by greeting guests warmly, managing reservations, and assisting in seating arrangements efficiently and courteously.
The advertised salary range for this position is from USD 12.00 to USD 20.00 per hour. Although it is a tipped position, this particular role does not earn tips. Landry’s commitment to equal opportunity employment ensures a fair recruitment process and a workplace where every participant can thrive and succeed. If you seek a challenging yet rewarding career with advancement possibilities in an environment that values diversity, training, and community involvement, this Host position at Landry’s represents a promising opportunity to join a vibrant and supportive team. Prospective applicants are encouraged to learn more about Landry's by visiting the company’s official website at www.landrysinc.com.
Job Requirements
- High school diploma or equivalent preferred
- Minimum of 1 year restaurant experience preferred
- Strong communication and interpersonal skills
- Ability to work flexible schedules including evenings and weekends
- Must be able to stand for extended periods
- Positive attitude and a willingness to learn
- Ability to work efficiently in a team environment
Job Qualifications
- Aspire to the “Be FAIR” ideals: be friendly, accommodating, inclusive and respectful
- Be a team player with a guest-first attitude
- Have at least one year of restaurant experience preferred
- Demonstrate a passion for great food and entertainment
- Be comfortable working in a fast-paced environment
Job Duties
- Greet guests warmly and with a friendly demeanor
- Manage guest reservations and seating arrangements efficiently
- Provide accommodating and inclusive service that reflects the company’s values
- Support the flow of restaurant operations by coordinating with team members
- Maintain a positive and respectful environment for guests and staff
- Assist guests with inquiries and provide information about the venue and services
- Contribute to a welcoming atmosphere that enhances guest experiences
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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