Host - Hiring Immediately

Our establishment is a premier dining venue renowned for offering a refined and memorable dining experience that combines exceptional cuisine with warm, attentive hospitality. We pride ourselves on maintaining a sophisticated yet welcoming atmosphere where every guest feels valued and cared for from the moment they walk through our doors. Situated in a vibrant location, our restaurant attracts a diverse clientele seeking quality service and an exquisite culinary adventure. With a strong commitment to excellence in every aspect of dining, we foster a professional work environment that encourages growth, teamwork, and dedication among our staff.

We are currently seeking a dedicated Host to join our front-of-house team. This full-time position offers a competitive hourly wage ranging from $15 to $20 per hour, reflecting the importance of this role within our hospitality operations. The Host serves as the essential first and last point of contact for our guests, setting the tone for their entire dining experience. This role requires an individual with exceptional hospitality skills, polished communication abilities, and a calm yet efficient approach to managing reservations and guiding guest flow throughout service.

As a Host, you will be responsible for warmly greeting guests upon their arrival and ensuring their comfort while they wait. Managing reservations through the SevenRooms platform, you will maintain accurate and up-to-date waitlists while coordinating seating arrangements to optimize table turns without compromising guest satisfaction. Your ability to communicate seamlessly with both front-of-house and back-of-house teams will be vital in maintaining the smooth operation of the dining room.

In addition to guest interaction, the Host is tasked with maintaining the cleanliness and organization of key front-of-house areas including the host stand, entryway, and restrooms, reflecting our commitment to an inviting and hygienic environment. You will also handle telephone inquiries professionally, assist with special requests such as private dining or large parties, and possess a good knowledge of the menu and specials to confidently address guest questions.

We value professionalism and reliability, and as such, the ideal candidate demonstrates a strong work ethic, adheres to uniform standards, and exhibits flexibility in scheduling, including availability for nights, weekends, and some holidays. Training and participation in mandatory meetings are part of our commitment to continuous staff development to ensure that service quality remains high. This role also offers opportunities for cross-training in other areas, helping you grow your skill set within the hospitality industry.