Host

Minneapolis, MN, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Benefits

competitive pay

Employee Discounts

Opportunities for advancement

Paid training

Supportive team environment

flexible scheduling

Job Description

The hiring establishment is a popular restaurant known for its warm hospitality and excellent customer service. This dining venue prides itself on offering guests a memorable dining experience through a welcoming atmosphere, attentive service, and efficient operations. As a key member of the front-of-house team, this restaurant values professionalism, friendliness, and a strong commitment to guest satisfaction. The establishment seeks to maintain a clean and organized environment where guests feel comfortable and well cared for from the moment they walk in until their departure.

The role being offered is for a Host/Hostess position, a vital part of the restaurant's ... Show More

Job Requirements

Previous host/hostess experience in restaurant or hospitality required
High school diploma or GED preferred
Must be eligible to work in the United States
Ability to stand for extended periods and move quickly
Must have a friendly and approachable demeanor
Good communication skills
Ability to work flexible shifts including evenings, weekends, and holidays

Job Qualifications

Previous host/hostess experience in restaurant or hospitality
High school diploma or GED preferred
Strong communication and interpersonal skills
Ability to multitask in a fast-paced environment
Customer service orientation
Basic knowledge of reservation and seating systems
Ability to work flexible hours including weekends and holidays

Job Duties

Greets all guests warmly and with a smile upon their arrival and escorts them to a table, balancing the flow among the server stations
Ensures table selection corresponds with proper rotation, customer seating preference and size of party
Utilizes customer paging system when business dictates and as applicable
Assists with seating requests when necessary and provides customers with clean menus
Relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant
Maintains a clean and organized station
Ensures the cleanliness of menus, and keeps necessary stock of pens, pencils, menus and other departmental supplies
Promptly answers the phones with appropriate greeting
Responds to guest inquiries related to operating hours, reservations, and directions to restaurant or other
Ensures backup coverage for host stand when necessary
Completes all side work requirements prior, during and after shift
Periodically checks restrooms for cleanliness and proper stocking of supplies
Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area
Performs other duties as assigned by a supervisor

Job Location

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