Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $18.00
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Benefits

competitive hourly wage
flexible scheduling
Employee Discounts
Meal Allowances
Opportunities for advancement
Positive and energetic work environment
Training and development programs

Job Description

TGI Fridays is a renowned international restaurant chain known for its vibrant atmosphere, classic American cuisine, and exceptional guest service. Established with a commitment to delivering a fun and welcoming dining experience, TGI Fridays has become a popular destination for individuals and families seeking great food and memorable moments. With its unique blend of energetic bar scenes and casual dining areas, the company prides itself on a strong focus on guest satisfaction and a dynamic team environment. As a large-scale hospitality establishment, TGI Fridays operates across many locations, each designed to provide a consistent standard of quality, service, and friendliness.Show More

Job Requirements

  • Must be able to carry natural conversations with guests without sounding scripted or intrusive
  • Must be able to read menus
  • Must be able to articulate clear greetings and farewells to guests as well as being able to understand requests for assistance
  • Must be able to clearly communicate guests' needs to waiters, bussers, managers, etc
  • Must be able to hear well in a loud environment in order to answer telephone and respond to guest requests
  • Must be able to walk and stand during entire shift
  • Must be able to reach, bend, stoop and wipe
  • Must be able to carry trays or supplies (10-30 lbs)

Job Qualifications

  • Must be able to carry natural conversations with guests without sounding scripted or intrusive
  • Must be able to read menus
  • Must be able to articulate clear greetings and farewells to guests
  • Must be able to understand requests for assistance
  • Must be able to clearly communicate guests' needs to waiters, bussers, managers, etc
  • Must be able to hear well in a loud environment
  • Must be able to walk and stand during entire shift
  • Must be able to carry trays or supplies (10-30 lbs)

Job Duties

  • Greet incoming and departing guests warmly with a genuine smile and eye contact
  • Use visual cues to seat guests in either the bar or dining area depending on their preference
  • Inform guests of current promotion and who will be serving them to ensure a smooth handoff to the service staff
  • Promptly answer incoming calls to the restaurant and provide appropriate service
  • Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
  • Tend to special guest needs and requests
  • Follow all relevant brand standards to deliver Fridays service style

Job Location

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