Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.50 - $18.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based restaurant chain that specializes in Asian cuisine, renowned for blending traditional flavors with modern culinary techniques. Established with a commitment to memorable dining experiences, P.F. Chang's has grown into a popular destination for guests seeking a warm and inviting atmosphere complemented by high-quality dishes and attentive service. As a leader in the casual dining industry, the company emphasizes team-oriented values, excellence in hospitality, and a passion for food and culture. Recognized for its innovative approach to customer satisfaction, P.F. Chang's provides employees a fulfilling work environment with potential career growth and numerous employee benefits.
Currently, P.F. Chang's is hiring Host and Hostess positions, offering flexible full-time and part-time opportunities. The hourly pay range for these roles varies from $15.50 to $18.50, depending on experience. Hosts and Hostesses play an essential role in creating excellent first and last impressions for guests, managing the overall flow of the restaurant while ensuring every visitor feels warmly welcomed. The role requires strong communication skills, multitasking abilities, and the dedication to uphold the company’s high standards for safety and sanitation. Alongside competitive pay, employees receive paid on-the-job training, flexible scheduling, discounted meals, and exclusive team member offers. Qualifying team members also have access to medical, dental, and vision insurance, a 401(k) retirement plan, and paid sick leave in certain jurisdictions.
As the face of P.F. Chang's hospitality, the Host/Hostess is responsible for greeting guests, answering inquiries, managing reservations, and ensuring seating arrangements maximize the restaurant’s efficiency. They also address wait times patiently and professionally, creating a positive atmosphere throughout the dining experience. P.F. Chang's encourages a team culture where every member contributes to the seamless operation of the restaurant from guest arrival through their departure. This role is ideal for individuals who thrive in a fast-paced, dynamic team environment and are passionate about providing exceptional customer service.
Currently, P.F. Chang's is hiring Host and Hostess positions, offering flexible full-time and part-time opportunities. The hourly pay range for these roles varies from $15.50 to $18.50, depending on experience. Hosts and Hostesses play an essential role in creating excellent first and last impressions for guests, managing the overall flow of the restaurant while ensuring every visitor feels warmly welcomed. The role requires strong communication skills, multitasking abilities, and the dedication to uphold the company’s high standards for safety and sanitation. Alongside competitive pay, employees receive paid on-the-job training, flexible scheduling, discounted meals, and exclusive team member offers. Qualifying team members also have access to medical, dental, and vision insurance, a 401(k) retirement plan, and paid sick leave in certain jurisdictions.
As the face of P.F. Chang's hospitality, the Host/Hostess is responsible for greeting guests, answering inquiries, managing reservations, and ensuring seating arrangements maximize the restaurant’s efficiency. They also address wait times patiently and professionally, creating a positive atmosphere throughout the dining experience. P.F. Chang's encourages a team culture where every member contributes to the seamless operation of the restaurant from guest arrival through their departure. This role is ideal for individuals who thrive in a fast-paced, dynamic team environment and are passionate about providing exceptional customer service.
Job Requirements
- Previous experience not required, training provided
- Excellent customer service skills
- Ability to follow sanitation and safety procedures
- Strong communication skills
- Flexibility to work varied shifts
- Ability to multitask in a fast-paced environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to communicate effectively with both guests and co-workers
- Flexibility to work various shifts including peak hours
- Ability to multitask and work within a team-oriented environment
- Willingness to learn company protocols and sanitation practices
- Previous hospitality experience is beneficial but not required
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at entrance, host desk, lobby, and managing crowd control
- Learn restaurant seating layout and server areas to assist with efficient food delivery
- Set and clear tables neatly according to company specifications
- Learn curbside pickup and takeout procedures
- Conduct side-work duties as required per shift
Job Criteria
Experience
No experience required
Job Location
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