Job Overview

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Compensation

Hourly
Range $16.90 - $21.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its warm hospitality, delicious Italian cuisine, and inviting atmosphere. With a strong commitment to providing exceptional guest experiences, Olive Garden prides itself on creating a family-friendly environment where both team members and guests feel welcomed and valued. As part of a larger network of dining establishments, Olive Garden focuses on maintaining high standards of safety, cleanliness, and customer satisfaction. The company fosters a culture of growth, offering ongoing training and clear pathways for career advancement. Olive Garden is dedicated to supporting its employees through flexible scheduling, comprehensive benefits, and wellness initiatives that promote work-life balance and professional development.

In the role of Host at Olive Garden, you will serve as the first point of contact for guests, playing a crucial role in shaping their dining experience from arrival to departure. Your warm smile, attentive service, and friendly demeanor will help create a welcoming atmosphere where guests feel comfortable and appreciated. As a host, you will manage guest seating arrangements, handle reservations, and ensure that menus and dining areas are clean and inviting. This position requires maintaining safety and sanitation standards, including regular sanitization and disinfection of guest and team member touchpoints. Hosts also contribute to guest satisfaction by offering thoughtful suggestions and complete the dining experience with genuine thanks and invitations for return visits. This is a great opportunity to join a team-oriented environment with competitive hourly pay ranging from $16.90 to $21.00, flexible schedules, and a variety of employee benefits. Olive Garden values its employees as part of their family and provides numerous resources to help you succeed and grow your career in hospitality.

Job Requirements

  • high school diploma or equivalent
  • availability to work flexible hours including evenings and weekends
  • ability to stand for extended periods
  • strong communication skills
  • customer service orientation
  • willingness to maintain cleanliness and sanitation standards
  • friendly and approachable demeanor

Job Qualifications

  • high school diploma or equivalent
  • excellent interpersonal and communication skills
  • ability to work in a fast-paced environment
  • prior experience in customer service or hospitality is preferred
  • strong organizational skills
  • ability to work flexible schedules including weekends and holidays
  • basic proficiency with reservation and point-of-sale systems is a plus

Job Duties

  • greet guests warmly and manage seating arrangements
  • maintain cleanliness and sanitation of guest and staff areas
  • present menus and assist guests with dining suggestions
  • manage reservations and waitlists efficiently
  • ensure guest satisfaction by addressing concerns promptly
  • thank guests sincerely and invite them to return
  • assist with maintaining overall restaurant safety and wellness protocols

Job Criteria

Experience

No experience required


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