Job Overview

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Compensation

Hourly
Range $16.90 - $21.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts on cellphones, travel, electronics
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in Italian-American cuisine, known for its warm and welcoming atmosphere where guests feel like family. Established with a commitment to quality, hospitality, and exceptional guest experiences, Olive Garden has become a favorite dining destination for people seeking a casual yet refined dining experience. The company prides itself on fostering a vibrant workplace culture where employees are supported, valued, and given opportunities to grow. Olive Garden emphasizes safety, sanitation, and wellness to maintain a comfortable environment for both guests and team members. Known for promoting from within, over 50 percent of management roles are filled by employees who have advanced from hourly positions, highlighting the company’s focus on career development and employee success.

The role of Host at Olive Garden is crucial as it sets the tone for a guest's entire dining experience. Hosts are the first point of contact and are responsible for creating a welcoming and safe environment through friendly interactions and efficient seating arrangements. This position requires a team member who takes pride in maintaining high standards of cleanliness and sanitation, greeting guests with a genuine smile, and providing a hospitable atmosphere that encourages guests to return. Duties include sanitizing and disinfecting guest and team areas regularly to adhere to the restaurant's health and safety guidelines, managing the flow of guests, presenting clean menus, and suggesting options to enhance the dining experience. Hosts also complete the guest interaction by thanking them sincerely upon departure and inviting them back, helping to build lasting loyalty. This position offers flexible scheduling to accommodate other life commitments, competitive pay ranging from $16.90 to $21.00 per hour, and the chance to work in a supportive environment where ongoing training and career advancement opportunities are available. The role is perfect for individuals who enjoy interacting with people and want to be part of a company that treats its employees like family.

Job Requirements

  • High school diploma or equivalent
  • Ability to provide friendly customer service
  • Basic knowledge of sanitation and safety standards
  • Ability to communicate effectively with guests and team members
  • Capability to stand and move for extended periods
  • Willingness to work flexible shifts including evenings and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in customer service or hospitality is a plus
  • Strong interpersonal and communication skills
  • Ability to maintain a friendly and positive demeanor
  • Basic knowledge of sanitation and safety practices
  • Ability to work flexible hours including evenings, weekends, and holidays

Job Duties

  • Greet guests warmly upon arrival
  • Guide guests to their assigned tables
  • Present clean menus to guests
  • Maintain cleanliness by regularly sanitizing guest and team member touch points
  • Assist in managing wait lists and seating flow
  • Thank guests genuinely and invite them to return
  • Ensure compliance with health and safety standards

Job Criteria

Experience

No experience required


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