
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Closed on Thanksgiving and Christmas at most locations
Job Description
P.F. Chang's is a world-renowned Asian dining restaurant chain recognized for its innovative menu and vibrant ambience, delivering a unique and engaging culinary experience to guests. Established with a commitment to quality and service, P.F. Chang's combines the best of Asian cuisine with modern dining flair, making it a popular destination for food lovers seeking a memorable meal in an inviting environment. This establishment emphasizes a culture of hospitality, teamwork, and continuous improvement, striving to create opportunities for their employees through growth and development. With locations across various regions, P.F. Chang's prides itself on maintaining a consistent guest experience through professionalism and dedication to quality.
The role of Host or Hostess at P.F. Chang's is crucial in shaping guests' first impressions and ensuring a smooth flow of operations within the restaurant. Hiring immediately for full-time or part-time positions, the restaurant offers a competitive hourly wage ranging from $13.00 to $16.00 based on experience. Hosts and Hostesses are responsible for managing guest interactions from the moment they enter the venue, providing courteous and efficient service. This includes answering phone calls, greeting guests, seating them appropriately, handling reservations and taking food orders when necessary. They play a pivotal role in maintaining the restaurant's standards of safety and sanitation through diligent cleaning practices around key areas such as the front door, host stand, and lobby. Additionally, this role requires familiarity with the restaurant's seating layout and server sections to facilitate accurate seating and support the delivery of food.
Individuals in this position are also involved in setting and clearing tables adhering to P.F. Chang’s specifications and learning procedures related to curbside orders and takeout services. Each shift may include side-work responsibilities that contribute to maintaining the restaurant's operational efficiency. P.F. Chang's values flexibility, teamwork, and strong communication skills, making this an excellent opportunity for those who thrive in a fast-paced hospitality environment. New employees receive paid on-the-job training and are offered various benefits, including flexible scheduling, discounted meals, an employee referral program, and opportunities for career advancement, reflecting the company’s commitment to fostering a rewarding work experience. Overall, this role is perfect for individuals passionate about delivering exceptional guest experiences while advancing their hospitality careers within a supportive and dynamic company.
The role of Host or Hostess at P.F. Chang's is crucial in shaping guests' first impressions and ensuring a smooth flow of operations within the restaurant. Hiring immediately for full-time or part-time positions, the restaurant offers a competitive hourly wage ranging from $13.00 to $16.00 based on experience. Hosts and Hostesses are responsible for managing guest interactions from the moment they enter the venue, providing courteous and efficient service. This includes answering phone calls, greeting guests, seating them appropriately, handling reservations and taking food orders when necessary. They play a pivotal role in maintaining the restaurant's standards of safety and sanitation through diligent cleaning practices around key areas such as the front door, host stand, and lobby. Additionally, this role requires familiarity with the restaurant's seating layout and server sections to facilitate accurate seating and support the delivery of food.
Individuals in this position are also involved in setting and clearing tables adhering to P.F. Chang’s specifications and learning procedures related to curbside orders and takeout services. Each shift may include side-work responsibilities that contribute to maintaining the restaurant's operational efficiency. P.F. Chang's values flexibility, teamwork, and strong communication skills, making this an excellent opportunity for those who thrive in a fast-paced hospitality environment. New employees receive paid on-the-job training and are offered various benefits, including flexible scheduling, discounted meals, an employee referral program, and opportunities for career advancement, reflecting the company’s commitment to fostering a rewarding work experience. Overall, this role is perfect for individuals passionate about delivering exceptional guest experiences while advancing their hospitality careers within a supportive and dynamic company.
Job Requirements
- Previous experience is not required – we will train you!
- Must be at least 18 years old
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, and taking food orders
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear tables neatly and efficiently according to P.F. Chang’s specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Criteria
Experience
No experience required
Job Location
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