Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.50 - $14.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Flexible work schedule
Employee Discounts
Career development opportunities
Job Description
Outback Steakhouse is a renowned casual dining restaurant chain recognized for its exceptional Australian-themed cuisine and warm, inviting atmosphere. As part of Bloomin Brands, a leading global restaurant company, Outback Steakhouse is dedicated to delivering high-quality dining experiences that combine bold flavors, friendly service, and a fun environment for guests and team members alike. The company prides itself on fostering a culture that values individuality, teamwork, and excellence in customer service, making it a preferred employer in the hospitality industry. With numerous locations nationwide, Outback Steakhouse emphasizes career growth opportunities and a supportive workplace, where employees, known as Outbackers, are encouraged to bring their unique personalities to work and contribute to a memorable guest experience.
The Host role at Outback Steakhouse is pivotal in setting the tone for guests' dining experiences. As a Host, you will be the first and last point of contact for our customers, tasked with greeting guests warmly and making them feel welcomed as if they were visiting your own home. This position requires a friendly, attentive, and organized individual who can manage the flow of guests efficiently to ensure a seamless dining experience from start to finish. You will coordinate seating in both dining and bar areas, working closely with service staff to maintain smooth handoffs and optimize guest satisfaction. This role is ideal for someone who enjoys interacting with people, thrives in a fast-paced environment, and takes pride in delivering top-notch customer service. Employment is part-time or full-time with compensation varying by location, plus tips, offering flexibility for team members. Benefits include medical, dental, vision, and 401k plans, demonstrating the company's commitment to supporting its employees' well-being and future. This position is a great opportunity for individuals seeking a fun and rewarding work environment, with room for career development within a respected hospitality brand.
The Host role at Outback Steakhouse is pivotal in setting the tone for guests' dining experiences. As a Host, you will be the first and last point of contact for our customers, tasked with greeting guests warmly and making them feel welcomed as if they were visiting your own home. This position requires a friendly, attentive, and organized individual who can manage the flow of guests efficiently to ensure a seamless dining experience from start to finish. You will coordinate seating in both dining and bar areas, working closely with service staff to maintain smooth handoffs and optimize guest satisfaction. This role is ideal for someone who enjoys interacting with people, thrives in a fast-paced environment, and takes pride in delivering top-notch customer service. Employment is part-time or full-time with compensation varying by location, plus tips, offering flexibility for team members. Benefits include medical, dental, vision, and 401k plans, demonstrating the company's commitment to supporting its employees' well-being and future. This position is a great opportunity for individuals seeking a fun and rewarding work environment, with room for career development within a respected hospitality brand.
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours including evenings and weekends
- excellent communication skills
- friendly and approachable demeanor
- ability to stand for extended periods
- basic math skills for managing waitlists
- willingness to follow company policies and procedures
Job Qualifications
- High school diploma or equivalent
- prior experience in a customer service or hospitality role preferred
- excellent communication and interpersonal skills
- ability to remain professional and friendly under pressure
- strong organizational skills
- team player with a positive attitude
Job Duties
- Greet and engage guests with a warm smile and genuine conversation
- manage the wait by leading the lobby experience and coordinating guest seating with a sense of urgency
- create memorable first and last impressions while adhering to hospitality standards
- seat guests efficiently in dining and bar areas
- coordinate with service staff for smooth handoffs
- maintain a clean and organized host station
- provide information about the menu and restaurant policies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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