
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.63 - $12.82
Work Schedule
Flexible
Benefits
Flexible work schedules
employee discount
Referral bonuses
Health Insurance
Retirement Plan
Paid Time Off
Career growth opportunities
Job Description
Red Robin Gourmet Burgers and Brews is a well-known full-service restaurant chain recognized for its laid-back atmosphere, uniquely quirky vibe, and dedication to delivering exceptional dining experiences. Established as a high-volume restaurant specializing in gourmet burgers and world-famous steak fries, Red Robin has cultivated a reputation for creating memorable moments that go beyond just good food. At Red Robin, the culture is centered around connection, fun, generosity, and a genuine passion for hospitality that welcomes and celebrates diversity and inclusion. The company prides itself on fostering a workplace where every team member feels a sense of belonging, making it an inclusive environment for all. With a commitment to growth, Red Robin offers excellent opportunities for advancement, with many managers having risen through the ranks from hourly team members. This commitment reflects the company’s dedication to nurturing talent and providing career pathways within the vibrant hospitality industry.
The Host position at Red Robin plays a pivotal role as the first point of contact for guests, tasked with providing a warm and inviting experience from the moment guests enter the restaurant. As a Host, you will be responsible for greeting guests with a friendly demeanor, managing reservations, and escorting guests to their tables efficiently. This role requires excellent customer service skills and the ability to maintain an upbeat and welcoming atmosphere as part of the front-of-house service team. The position is ideal for individuals who thrive in dynamic environments, enjoy interacting with people, and are passionate about creating memorable dining experiences. Employment as a Host at Red Robin is offered on an hourly basis, with a pay range between $10.63 and $12.82 per hour depending on experience and location. Additionally, Red Robin offers flexible work schedules that accommodate various availability, making it a great opportunity for those seeking part-time or full-time work.
By becoming a Host, you not only contribute to the exceptional service Red Robin is known for but also gain access to a range of valuable employee benefits. These include a 50 percent discount on Red Robin food for employees and 25 percent discounts for family members, referral bonuses for bringing in new team members, health insurance options including medical, vision, dental, accident, critical illness, and hospital indemnity coverage for employees over 18, a 401k retirement plan with company matching for eligible employees, and paid time off that accrues based on hours worked. The company’s focus on employee well-being and professional growth makes this position a rewarding entry point for anyone interested in launching or enhancing a career in the hospitality industry. Red Robin’s mission is clear: make it fresh, make it fun, make it memorable, and above all, make ‘em smile. Join Red Robin today and be part of a team that values energy, personality, and passion for exceptional hospitality.
The Host position at Red Robin plays a pivotal role as the first point of contact for guests, tasked with providing a warm and inviting experience from the moment guests enter the restaurant. As a Host, you will be responsible for greeting guests with a friendly demeanor, managing reservations, and escorting guests to their tables efficiently. This role requires excellent customer service skills and the ability to maintain an upbeat and welcoming atmosphere as part of the front-of-house service team. The position is ideal for individuals who thrive in dynamic environments, enjoy interacting with people, and are passionate about creating memorable dining experiences. Employment as a Host at Red Robin is offered on an hourly basis, with a pay range between $10.63 and $12.82 per hour depending on experience and location. Additionally, Red Robin offers flexible work schedules that accommodate various availability, making it a great opportunity for those seeking part-time or full-time work.
By becoming a Host, you not only contribute to the exceptional service Red Robin is known for but also gain access to a range of valuable employee benefits. These include a 50 percent discount on Red Robin food for employees and 25 percent discounts for family members, referral bonuses for bringing in new team members, health insurance options including medical, vision, dental, accident, critical illness, and hospital indemnity coverage for employees over 18, a 401k retirement plan with company matching for eligible employees, and paid time off that accrues based on hours worked. The company’s focus on employee well-being and professional growth makes this position a rewarding entry point for anyone interested in launching or enhancing a career in the hospitality industry. Red Robin’s mission is clear: make it fresh, make it fun, make it memorable, and above all, make ‘em smile. Join Red Robin today and be part of a team that values energy, personality, and passion for exceptional hospitality.
Job Requirements
- must be 17 or older
- must be able to stand for extended periods
- available to work flexible schedules
- possess excellent customer service skills
- able to handle multiple tasks simultaneously
- good communication skills
- must be punctual and reliable
Job Qualifications
- high school diploma or equivalent preferred
- prior customer service experience is an asset
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- team player with a positive attitude
- flexibility to work various shifts including nights, weekends, and holidays
Job Duties
- greet guests with a friendly demeanor and provide a great first impression
- escort guests to their tables efficiently
- manage reservations and maintain wait lists when necessary
- coordinate seating arrangements to optimize dining room flow
- maintain cleanliness and organization of the host station
- communicate effectively with kitchen and wait staff to ensure smooth operations
- assist guests with inquiries and resolve concerns in a timely manner
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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