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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $16.50
Work Schedule
Flexible
Weekend Shifts
Benefits
dining discount
Retail wine discount
Private Event Discount
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine education
Career growth plan
rewards program
Job Description
Cooper's Hawk is a unique and distinguished establishment that combines the charm of a Napa-style tasting room with the warmth and vibrancy of a full-service restaurant, bar, and private event space. Renowned for its modern yet casual dining experience, Cooper's Hawk places significant emphasis on its wine-inspired ethos. Each menu item is thoughtfully crafted in a scratch kitchen to perfectly complement their award-winning wines. Since its inception in 2005, Cooper's Hawk has become an epitome of the Napa Valley experience, captivating guests and Wine Club members with exclusive dining and travel experiences. The Cooper's Hawk Wine Club is one of... Show More
Job Requirements
- At least 18 years of age
- A genuine love for hospitality and a desire to create unforgettable experiences
- Comfort in a fast paced environment with strong multitasking skills
- Ability to lift up to 40 pounds and stand for extended periods
- Willingness to work weekends and holidays
- Team spirit and clear communication
- Ability to read, write, and understand English
Job Qualifications
- At least 18 years of age
- A genuine love for hospitality and a desire to create unforgettable experiences
- Comfort in a fast paced environment with strong multitasking skills
- Ability to lift up to 40 pounds and stand for extended periods
- Willingness to work weekends and holidays
- Team spirit and clear communication
- Ability to read, write, and understand English
Job Duties
- Greet guests with energy and enthusiasm from the very first interaction
- Answer guest phone calls with professionalism and hospitality
- Follow checklists to set up the host area for a smooth shift
- Maintain a professional image at all times by adhering to all appearance and behavior guidelines
- Keep track of table flow and dining room pacing to deliver an excellent guest experience
- Adjust seating plans as needed to avoid bottlenecks and wait time surprises
- Manage special seating requests of guests consistent with table availability
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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