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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.00 - $15.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known American casual dining restaurant chain specializing in Italian-American cuisine. With a dedication to providing a welcoming and family-friendly atmosphere, Olive Garden has built a strong reputation for quality food and excellent customer service. The company values its employees and offers a range of benefits to enhance their experience and growth within the organization. Olive Garden is recognized not just for its delicious menu but also for its commitment to safety, sanitation, and an inclusive, supportive work environment. Emphasizing teamwork and respect, Olive Garden strives to make both guests and employees feel like part of a... Show More
Job Requirements
- High school diploma or equivalent
- excellent communication and interpersonal skills
- ability to provide friendly and professional guest service
- willingness to work flexible hours including evenings, weekends, and holidays
- ability to maintain cleanliness and sanitation standards
- teamwork and cooperative attitude
- ability to handle multiple tasks simultaneously
Job Qualifications
- High school diploma or equivalent
- previous experience in customer service or hospitality preferred
- strong interpersonal and communication skills
- ability to multitask and work in a fast-paced environment
- friendly and approachable demeanor
- commitment to health and safety standards
- willingness to learn and develop within the company
Job Duties
- Greet guests warmly and with a friendly smile
- manage guest seating efficiently to optimize dining room flow
- maintain sanitization and cleanliness of guest touch points regularly
- present guests with clean menus and offer meal suggestions
- ensure a safe and welcoming environment for guests and team members
- thank guests sincerely and invite them to return
- assist with balancing flexible scheduling requests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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