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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, with numerous locations across the United States. Known for its warm, friendly atmosphere and emphasis on family values, Olive Garden offers guests a comforting dining experience featuring classic Italian dishes and exceptional customer service. This company prides itself not only on its food but also on creating a welcoming workplace that nurtures employee growth and values their contributions. Committed to upholding the highest standards of health and safety, Olive Garden consistently prioritizes the wellness of both its team members and guests, ensuring that each restaurant maintains cleanliness,... Show More
Job Requirements
- high school diploma or equivalent
- availability to work flexible schedules including evenings, weekends, and holidays
- ability to communicate effectively with guests and team members
- physical ability to stand and move around for extended periods
- commitment to upholding health and safety standards
- willingness to learn and follow company policies and procedures
- ability to work as part of a team
Job Qualifications
- high school diploma or equivalent preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- customer service experience is a plus
- strong organizational skills
- ability to stand for extended periods
- positive attitude and team player mindset
Job Duties
- greet guests with a warm smile and friendly conversation
- guide guests to their tables efficiently and courteously
- ensure menus and dining areas are clean and sanitized
- regularly sanitize and disinfect guest and team member touch points
- offer menu suggestions to enhance the dining experience
- thank guests sincerely and invite them to return
- maintain a welcoming and safe environment for guests and team members
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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