
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $16.90 - $20.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading restaurant chain known for its warm hospitality and delicious Italian cuisine. As part of the Darden Restaurants family, Olive Garden prides itself on creating a welcoming atmosphere for guests while fostering a supportive and inclusive workplace culture for its team members. With a focus on quality ingredients, exceptional guest service, and community involvement, Olive Garden has established itself as a favorite dining destination across the country.
At Olive Garden, we believe in investing in our people and offering opportunities for growth and career advancement. Our management is largely composed of individuals who started in hourly positions and have moved up through the ranks, exemplifying our commitment to employee development and promotion from within. Our team benefits from flexible schedules, competitive wages starting from $16.90 to $20.75 per hour, and a comprehensive benefits package. This position is hourly and offers weekly pay, helping team members manage their finances with regular income.
As a Host at Olive Garden, you play a critical role in shaping the guest experience from the moment they walk through our doors. This role is much more than greeting guests—it is about setting the tone for their dining experience, ensuring every interaction embodies the warmth and hospitality Olive Garden is known for. Your responsibilities include creating a safe and welcoming environment, maintaining high cleanliness and sanitation standards, and providing friendly service to guests. Hosts are the first impression of our restaurant, and their ability to engage with guests warmly, guide them to their seats, and ensure they have clean menus contributes directly to guest satisfaction and repeat visits.
The Host position also involves attention to detail in sanitation practices. Olive Garden places a high priority on health and safety, maintaining rigorous standards that protect both team members and guests. Hosts are responsible for regular sanitizing and disinfecting of guest and team member touch points, contributing to a safe dining environment.
At Olive Garden, the guest's journey doesn’t end with the meal. Hosts complete this experience by thanking guests sincerely for their visit, wishing them well, and inviting them back, turning casual diners into loyal patrons. The atmosphere within the restaurant is supportive and family-oriented, making every team member feel valued and part of a winning family.
If you are passionate about guest service, enjoy working in a fast-paced, people-centric environment, and appreciate the opportunity to grow your career in the hospitality industry, joining Olive Garden as a Host is a fulfilling choice. We welcome you to be a part of our Family where great benefits, ongoing training, and career advancement opportunities await you.
At Olive Garden, we believe in investing in our people and offering opportunities for growth and career advancement. Our management is largely composed of individuals who started in hourly positions and have moved up through the ranks, exemplifying our commitment to employee development and promotion from within. Our team benefits from flexible schedules, competitive wages starting from $16.90 to $20.75 per hour, and a comprehensive benefits package. This position is hourly and offers weekly pay, helping team members manage their finances with regular income.
As a Host at Olive Garden, you play a critical role in shaping the guest experience from the moment they walk through our doors. This role is much more than greeting guests—it is about setting the tone for their dining experience, ensuring every interaction embodies the warmth and hospitality Olive Garden is known for. Your responsibilities include creating a safe and welcoming environment, maintaining high cleanliness and sanitation standards, and providing friendly service to guests. Hosts are the first impression of our restaurant, and their ability to engage with guests warmly, guide them to their seats, and ensure they have clean menus contributes directly to guest satisfaction and repeat visits.
The Host position also involves attention to detail in sanitation practices. Olive Garden places a high priority on health and safety, maintaining rigorous standards that protect both team members and guests. Hosts are responsible for regular sanitizing and disinfecting of guest and team member touch points, contributing to a safe dining environment.
At Olive Garden, the guest's journey doesn’t end with the meal. Hosts complete this experience by thanking guests sincerely for their visit, wishing them well, and inviting them back, turning casual diners into loyal patrons. The atmosphere within the restaurant is supportive and family-oriented, making every team member feel valued and part of a winning family.
If you are passionate about guest service, enjoy working in a fast-paced, people-centric environment, and appreciate the opportunity to grow your career in the hospitality industry, joining Olive Garden as a Host is a fulfilling choice. We welcome you to be a part of our Family where great benefits, ongoing training, and career advancement opportunities await you.
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including evenings, weekends, and holidays
- excellent communication skills
- ability to stand for long periods
- prior experience in customer service preferred
- ability to maintain a clean and safe work environment
Job Qualifications
- high school diploma or equivalent
- excellent communication and interpersonal skills
- prior experience in customer service or hospitality preferred
- ability to stand for extended periods and work in a fast-paced environment
- strong organizational skills
- positive attitude and friendly demeanor
- basic computer skills for managing reservations and seating
Job Duties
- greet guests warmly and create a welcoming atmosphere
- manage guest seating and wait lists efficiently
- maintain cleanliness and sanitation of host station and guest areas
- communicate effectively with team members to coordinate guest flow
- provide guests with accurate wait times and assist with special requests
- present menus and offer suggestions to enhance dining experience
- thank guests and invite them to return
Job Criteria
Experience
No experience required
Job Location
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