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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.16 - $18.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain that has been serving its guests with authentic Italian cuisine and exceptional hospitality for decades. Known for its warm and welcoming atmosphere, Olive Garden prides itself on creating a dining experience that feels like a home away from home. The company values its team members as part of its extended family and offers a supportive environment where employees can grow and thrive. As an established leader in the casual dining industry, Olive Garden emphasizes high standards in food quality, customer service, and cleanliness to ensure every guest leaves satisfied and eager to... Show More

Job Requirements

  • Ability to greet guests warmly and maintain a friendly demeanor
  • Basic knowledge of food service and restaurant operations is beneficial
  • Ability to stand for extended periods and perform light cleaning tasks
  • Availability to work flexible schedules including evenings, weekends, and holidays
  • Willingness to adhere to health and safety protocols
  • Reliable and punctual
  • Ability to communicate effectively with diverse guests and team members

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or hospitality role is advantageous
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Commitment to high standards of cleanliness and safety
  • Positive attitude and team-oriented mindset
  • Flexibility to work various shifts including weekends and holidays

Job Duties

  • Greet guests with a warm smile and friendly conversation
  • Guide guests to their tables and present clean menus
  • Ensure regular sanitation and disinfection of guest and team member touchpoints
  • Offer meal suggestions to enhance the dining experience
  • Thank guests sincerely and invite them to return
  • Manage guest flow to maintain an organized seating process
  • Maintain a welcoming and safe environment for all patrons

Job Criteria

Experience

No experience required


Job Location

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