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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.50 - $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known casual dining restaurant chain specializing in Italian-American cuisine, famous for its warm hospitality, inviting atmosphere, and delicious food. As a prominent player in the restaurant industry, Olive Garden aims to provide an excellent dining experience through exceptional customer service and quality food offerings. The company prides itself on fostering a family-oriented culture where every team member feels valued and empowered to contribute to the restaurant's success. Olive Garden operates numerous locations across the United States, each focused on delivering consistently high standards of food and service to guests.

This position is for a... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Excellent communication skills
  • Reliable and punctual
  • Ability to maintain a friendly and professional attitude
  • Willingness to follow health and safety protocols
  • Ability to stand and walk for extended periods

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or hospitality role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Friendly and approachable demeanor
  • Basic knowledge of sanitation and safety practices
  • Ability to stand and walk for extended periods

Job Duties

  • Greet guests warmly and create a welcoming atmosphere
  • Guide guests to their tables and present clean menus
  • Maintain cleanliness by regularly sanitizing guest and team member touchpoints
  • Offer menu suggestions to enhance guest dining experience
  • Complete the guest experience by thanking them and inviting them to return
  • Follow all health and safety protocols to ensure a safe dining environment
  • Collaborate with team members to support smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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