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Hospitality Associate Food and Nutrition PRN

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Range $13.75 - $17.75
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Work Schedule

Flexible
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Benefits

Comprehensive medical coverage
prescription drug coverage
behavioral health coverage
telemedicine services
AirMed medical transportation
Dental benefits
vision benefits
Life insurance
Disability Coverage
flexible spending accounts
Supplemental health plans
auto and home insurance
Identity Theft Protection
legal counseling
long-term care coverage
moving assistance
Pet insurance
counseling services
401(K) Plan with Match
Employee stock purchase plan
Fertility and family building benefits
Adoption assistance
referral services
Consumer discounts
retirement readiness services
Education Assistance
Colleague recognition program
Paid Time Off
paid family leave
short-term disability
long-term disability
Employee Health Assistance Fund

Job Description

Chippenham Hospital is a premier healthcare facility with over 50 years of excellence in delivering comprehensive medical services to the Richmond, Virginia community. Established in 1972, this 460-plus bed hospital is widely recognized as a regional leader in acute care, specializing in orthopedics, joint care, behavioral health, and cardiovascular care. Chippenham Hospital is distinguished by its commitment to quality and patient safety, having earned The Joint Commission's Gold Seal of Approval and recognition as a Top Performer on Key Quality Measures. It is also renowned as a Level I Burn Center and Level I Trauma Center, underlining its capacity to handle critical and complex medical cases with advanced technology and highly trained staff.

Chippenham Hospital is part of the HCA Healthcare network, a nationwide healthcare system that values compassionate, respectful care and the intrinsic worth of every individual. The hospital promotes a culture that embraces diversity, innovation, and professional growth, making it an exceptional place for healthcare professionals to build meaningful careers while making a difference in patient lives.

The role of Hospitality Associate Food and Nutrition PRN at Chippenham Hospital is pivotal to maintaining the hospital’s high standards of patient care and satisfaction. This position falls within the Food & Nutrition Department and focuses on the cleanliness, organization, distribution of food and supplies, and overall support services. It requires an individual who is dedicated to upholding patient safety, infection control, department security, and HIPAA guidelines, ensuring that every patient’s dietary needs and preferences are met with professionalism and care.

The Hospitality Associate will be responsible for supporting the efficient operation of the food service team, ensuring food handlers adhere to safety and sanitation protocols and maintain a professional appearance at all times. This role demands a detail-oriented and compassionate individual who understands the critical link between nutrition and patient recovery. The successful candidate will contribute to patient and physician satisfaction by executing tasks aligned with Chippenham Hospital’s mission, vision, and values.

This role is ideal for those with a background or interest in healthcare and food services, offering an opportunity to work within a dynamic and supportive interdisciplinary team. The position is PRN (pro re nata), meaning it is on an as-needed basis, which provides scheduling flexibility for candidates. Chippenham Hospital encourages those who are passionate about patient-centered care and nutrition to apply and become part of a team dedicated to making a positive impact in the healthcare community.

Job Requirements

  • High school diploma or equivalent
  • At least 1 year of healthcare experience preferred
  • Possession of Food Handlers or ServSafe Certificate within 90 days or willingness to obtain
  • Commitment to patient safety and infection control protocols
  • Ability to adhere to uniform and appearance standards
  • Willingness to comply with HIPAA guidelines
  • Strong communication and organizational skills

Job Qualifications

  • High school graduate or equivalent preferred
  • Minimum of 1 year experience in healthcare preferred
  • Food Handlers or ServSafe Certificate within 90 days of hire preferred
  • Ability to demonstrate competencies listed on the department’s competency checklist
  • Proven track record of meeting performance goals and objectives

Job Duties

  • Ensure cleanliness and organization of food and supplies
  • Distribute food and supplies efficiently within the Food & Nutrition Department
  • Utilize systems and processes to uphold patient safety
  • Follow infection control practices and department security
  • Adhere to HIPAA guidelines
  • Maintain Food & Nutrition uniform and personal appearance standards
  • Foster a culture aligned with HCA Healthcare vision, mission, and values

Job Criteria

Experience

Mid Level (3-7 years)


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