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Job Overview
Employment Type
Full-time
Benefits
Competitive pay based on experience with performance-based raises and promotions
Medical, dental, vision, life, and short-term disability for eligible full-time employees
Paid time off and parental leave, tuition reimbursement, and scholarship opportunities
Ongoing training and education opportunities, daily family meal, employee referral bonus
Job Description
Hopkins and Company is a boutique hospitality group in Atlanta, Georgia, led by Gina and Chef Linton Hopkins, championing integrity and generosity in the restaurant industry. Their locations include C. Ellet's Steakhouse, Holeman and Finch Public House, H&F Burger and Hop's Chicken at Ponce City Market, and H&F Bottle Shop. The Sous Chef position plays a crucial role in ensuring positive experiences for the team and guests, managing kitchen operations, and upholding high standards of quality and service.
Job Location
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