Hilton Knoxville - Sous Chef OEM

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $49,314.27 - $63,859.23
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Benefits

Now offering Daily Pay! Ask your Recruiter for more details
Medical, dental, and vision coverage
Short-Term and Long-Term Disability Income
Term Life and AD&D Insurance
Paid Time Off
Employee assistance program
Paid Time Off, Employee Assistance Program, 401k Retirement Plan

Job Description

Works closely with the Executive Chef to plan and direct food preparation in kitchens at Aimbridge Hospitality. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates, overtime does apply and is calculated accordingly.

Job Location

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