Head Sommelier

The FAENA Movement is a distinguished cultural and hospitality brand revered for its dedication to art, culture, and community. Renowned globally for combining authentic hospitality with the highest standards of luxury amenities, The FAENA Culture reflects a unique blend of tradition and innovation rooted in the warmth of South American influences. With successful establishments in Buenos Aires and Miami Beach, the brand's footprint continues to expand with its latest venture, Faena New York, located at 500 West 18th Street overlooking the High Line. The building, designed by the acclaimed Bjarke Ingels Group, sets the stage for a sophisticated and glamorous atmosphere, featuring breathtaking artworks and cultural trendsetting. Faena New York signals the resurgence of luxury nightlife experiences in the city, boasting dynamic food and beverage venues poised to become the premier destination for travelers seeking refined and memorable experiences.

In the role of Head Sommelier, you will be entrusted with leading and managing the restaurant’s comprehensive wine program, ensuring the delivery of exceptional guest experiences through expert wine selections, ideal pairings, and seamless menu integration. This pivotal role demands a seasoned professional with profound industry knowledge and leadership acumen, capable of curating a world-class wine list that complements Faena’s legacy of luxury hospitality. As a full-time position with a competitive annual salary of $90,000, the Head Sommelier will play an instrumental role in enhancing the culinary narrative and setting a benchmark for excellence in wine service within this upscale establishment. The position requires extensive collaboration with culinary teams and close interaction with guests, aimed at crafting personalized wine experiences that elevate every visit. The candidate will also be responsible for staff development, managing vendor relationships, and ensuring adherence to responsible beverage service standards, emphasizing both guest satisfaction and operational efficiency. This role promises a dynamic work environment where luxury meets culture, creativity meets precision, and every detail counts in delivering an extraordinary hospitality experience.