Head Pastry Chef / Bakery Manager

Elaichi Co. is a vibrant café and bakery establishment dedicated to celebrating South Asian heritage through warm hospitality and exceptional culinary experiences. Founded with a passion for sharing the rich flavors and traditions of South Asia, Elaichi Co. prides itself on creating spaces that welcome every guest as an honored "mehmaan," a traditional term reflecting genuine care and respect. This company is a growing presence in the culinary landscape, known especially for its outstanding chai and commitment to hospitality that feels personal and heartfelt. The company’s mission goes beyond just serving food and beverages; it aims to build memorable connections through its unique approach to South Asian culture and cuisine.

As part of its expansion, Elaichi Co. is seeking a skilled Head Pastry Chef to lead its commissary bakery located in Emeryville. This role is a pivotal one within the organization, responsible for managing the production of all bakery items that support multiple café locations and wholesale partners. The Head Pastry Chef will have complete ownership of the bakery operation, with the opportunity to design and implement a pastry program that is as celebrated as the café’s signature drinks. This is more than a job; it is a chance to bring creativity, leadership, and innovation to a bakery that is enthusiastic about growth and quality.

The successful candidate will have the freedom to innovate and shape the bakery’s offerings, contributing new recipes that are inspired by South Asian flavors yet accessible to a broad audience. You will oversee daily production, manage a dedicated team, and ensure that every baked item meets exemplary quality standards. This role requires a chef who is passionate about details, deeply invested in team development, and excited to help bring delicious pastries to a growing customer base.

Working at Elaichi Co. means joining a team that values professionalism merged with a family-friendly atmosphere. The Head Pastry Chef will not only lead the kitchen team but also be a key player in strategic growth, helping to expand both the talent pool and the range of bakery products. This opportunity offers a supportive and flexible environment where the company is committed to helping your vision come to life while maintaining operational efficiency and high standards.

Elaichi Co. offers competitive pay ranging from $28 to $36 per hour, reflecting the level of expertise and leadership required for this important role. The company also provides valuable benefits including a 401(k) plan with matching contributions, paid time off, paid sick leave, employee discounts, and flexible scheduling to support work-life balance. This position requires an in-person commitment at the Emeryville commissary bakery, with availability needed for early mornings, weekends, and holidays as part of a 7-day operation.

If you are a Head Pastry Chef who thrives in a dynamic, culturally rich environment, enjoys crafting innovative recipes, and values leading and mentoring a passionate team, Elaichi Co. presents an ideal opportunity. Join a company that not only honors its roots but also looks forward to a thriving, creative future where your work will truly make a difference.