Head Baker

Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and organized work environment onboard the cruise ship. Work closely with the Executive Chef to create and execute a variety of baked goods, desserts, and pastries for guests. Ensure all baked goods are made to the highest quality standards and are visually appealing. Train and supervise a team of bakers, ensuring they adhere to company standards and follow proper food safety and sanitation guidelines. Collaborate with other departments to ensure timely delivery of baked goods to guests. Stay updated on current food trends... Show More