Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $28.85 - $37.50
Work Schedule
Standard Hours
Benefits
Relocation assistance
bonus eligible
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
W Hotels is a distinguished luxury hotel brand that falls under the prestigious portfolio of Marriott International, a global leader in the hospitality industry. Known for its unique approach to luxury that combines modern style with innovative service, W Hotels embodies a spirit of creativity, inclusivity, and forward-thinking hospitality. The brand's mission, "Ignite Curiosity, Expand Worlds," reflects its commitment to providing guests with memorable and transformative experiences through exceptional service and vibrant environments. W Hotels is renowned for breaking the norms of traditional luxury and creating environments that embrace originality, innovation, and diverse cultural backgrounds. As part of Marriott International, W Hotels operates in a global ecosystem that values diversity, equal opportunity employment, and the growth and development of its associates. The company is committed to fostering an inclusive work culture where unique talents and experiences are celebrated and respected.
The role available at this location in Philadelphia, Pennsylvania, involves management within the Rooms & Guest Services Operations category. This Full-Time Management position is located onsite with no remote options and offers a competitive hourly pay range between $28.85 and $37.50, with eligibility for bonuses. Additionally, relocation assistance is available, demonstrating Marriott’s commitment to attracting top talent. This position is integral to supporting property operations by ensuring that the highest levels of hospitality and service are consistently delivered to guests.
As a key leadership role, the manager is responsible for managing the flow of questions and directing guests within the hotel lobby, ensuring a welcoming and efficient guest experience. The role involves supporting the tracking and resolution of service issues promptly and effectively, maintaining a seamless operation that enhances guest satisfaction. The manager leads and influences guest services teams by fostering strong interpersonal relationships, encouraging integrity and professionalism, and serving as a role model. This includes supervising employees, supporting daily operations, and stepping in to perform essential duties when necessary.
This position emphasizes the importance of understanding and contributing to the hotel’s financial health by supporting sound business decisions and operating within budgetary guidelines, including payroll management. The manager also helps to develop specific goals and plans to prioritize work and meet service and operational targets. The role demands a proactive approach to complaint resolution, conflict negotiation, and maintaining strong interdepartmental relationships, all aimed at ensuring guest satisfaction and employee well-being.
Customer service excellence is a core aspect of the manager’s responsibilities. The role requires the manager to lead efforts to exceed guest expectations, provide coaching and feedback to staff, and implement corrective actions as necessary to improve performance. This position requires a hands-on approach, including direct involvement in front desk duties during high-demand periods. Moreover, the manager plays a central role in implementing hotel policies and procedures consistently and fairly, supporting disciplinary actions and documentation in accordance with set standards.
Human resources functions are also critical, as the manager identifies developmental needs of team members, providing coaching, mentoring, and training. Performance standards are set and monitored, while employee feedback is encouraged and addressed to maintain a motivated and satisfied workforce. The manager participates in progressive discipline and appraisal processes to foster continuous improvement and team cohesion.
Overall, this management position at W Hotels in Philadelphia offers an exciting opportunity for individuals passionate about hospitality, committed to excellence, and interested in working within a dynamic, inclusive, and globally respected hotel brand. This role is suited for candidates with at least one year of experience in guest services or a related field or those with a related degree and no required experience. Joining W Hotels means becoming part of a vibrant team that values innovation, service, and the unique contribution of every employee, providing an inspiring environment to grow and thrive professionally.
The role available at this location in Philadelphia, Pennsylvania, involves management within the Rooms & Guest Services Operations category. This Full-Time Management position is located onsite with no remote options and offers a competitive hourly pay range between $28.85 and $37.50, with eligibility for bonuses. Additionally, relocation assistance is available, demonstrating Marriott’s commitment to attracting top talent. This position is integral to supporting property operations by ensuring that the highest levels of hospitality and service are consistently delivered to guests.
As a key leadership role, the manager is responsible for managing the flow of questions and directing guests within the hotel lobby, ensuring a welcoming and efficient guest experience. The role involves supporting the tracking and resolution of service issues promptly and effectively, maintaining a seamless operation that enhances guest satisfaction. The manager leads and influences guest services teams by fostering strong interpersonal relationships, encouraging integrity and professionalism, and serving as a role model. This includes supervising employees, supporting daily operations, and stepping in to perform essential duties when necessary.
This position emphasizes the importance of understanding and contributing to the hotel’s financial health by supporting sound business decisions and operating within budgetary guidelines, including payroll management. The manager also helps to develop specific goals and plans to prioritize work and meet service and operational targets. The role demands a proactive approach to complaint resolution, conflict negotiation, and maintaining strong interdepartmental relationships, all aimed at ensuring guest satisfaction and employee well-being.
Customer service excellence is a core aspect of the manager’s responsibilities. The role requires the manager to lead efforts to exceed guest expectations, provide coaching and feedback to staff, and implement corrective actions as necessary to improve performance. This position requires a hands-on approach, including direct involvement in front desk duties during high-demand periods. Moreover, the manager plays a central role in implementing hotel policies and procedures consistently and fairly, supporting disciplinary actions and documentation in accordance with set standards.
Human resources functions are also critical, as the manager identifies developmental needs of team members, providing coaching, mentoring, and training. Performance standards are set and monitored, while employee feedback is encouraged and addressed to maintain a motivated and satisfied workforce. The manager participates in progressive discipline and appraisal processes to foster continuous improvement and team cohesion.
Overall, this management position at W Hotels in Philadelphia offers an exciting opportunity for individuals passionate about hospitality, committed to excellence, and interested in working within a dynamic, inclusive, and globally respected hotel brand. This role is suited for candidates with at least one year of experience in guest services or a related field or those with a related degree and no required experience. Joining W Hotels means becoming part of a vibrant team that values innovation, service, and the unique contribution of every employee, providing an inspiring environment to grow and thrive professionally.
Job Requirements
- High school diploma or GED
- 1 year experience in guest services, front desk, or related area
- OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major
- Ability to lead and manage employees
- Strong communication and interpersonal skills
- Ability to maintain composure in high-pressure situations
- Willingness to perform front desk duties when necessary
Job Qualifications
- High school diploma or GED
- 1 year experience in guest services or related field
- OR 2-year degree in Hotel and Restaurant Management, Hospitality, or Business Administration
- Strong interpersonal and communication skills
- Ability to lead and motivate a team
- Knowledge of hotel operations and customer service standards
- Basic financial understanding including budgets and payroll
Job Duties
- Support guest services teams through leadership and communication
- Manage and supervise front desk and guest service employees
- Handle guest inquiries, complaints, and conflicts to maintain satisfaction
- Maintain strong interdepartmental relationships to support hotel operations
- Implement hotel policies and support disciplinary procedures
- Participate in training, coaching, and development of staff
- Perform front desk duties during high-demand periods
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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