Grill Cook

Washington, DC, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $18.00

Benefits

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit)

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job Description

Corporate Chefs is a well-established on-site restaurant company operating across 17 states and the District of Columbia, specializing in foodservice management solutions. With over 30 years of experience in the culinary industry, Corporate Chefs is known for preparing meals from scratch, sourcing ingredients locally, and placing a strong emphasis on the health and wellbeing of the clients they serve. The company provides high-quality dining services tailored to meet the needs of various business clients while maintaining excellence in food preparation and customer service.

This role is based in Washington, DC, within the Dining and Events division of Corporate Chefs... Show More

Job Requirements

At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards
Excellent attention to detail and the ability to perform multiple tasks in a fast-paced environment
Ability to use various kitchen equipment and tools as well as identify and differentiate food items
Customer service experience is required

Job Qualifications

At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards
Excellent attention to detail and the ability to perform multiple tasks in a fast-paced environment
Ability to use various kitchen equipment and tools as well as identify and differentiate food items
Customer service experience is required
Food handlers' certification (nice to have)

Job Duties

Quality and portion control
Food preparation
Creative food presentation
Maintaining kitchen
Ensuring food is stored properly
Following safe food handling policies, procedures and recipes

Job Location

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