General Utility Worker

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. With a strong foundation rooted in service and united by a clear purpose, Aramark is committed to doing great things not only for its clients but also for its employees, partners, communities, and the environment. The company fosters an inclusive workplace where equal employment opportunity is a priority, ensuring that all employees feel valued and empowered to thrive regardless of race, color, religion, national origin, age, sex, gender identity, or any other protected characteristic. Aramark places a strong emphasis on employee development, recognizing that a fulfilling career should nurture individual talents, ignite passions, and support professional advancement.

The role of a General Utility Worker at Aramark is an essential entry-level position that plays a fundamental role in maintaining the cleanliness and safety of the work environment. This position is ideal for individuals who are self-motivated, take pride in their work, and are eager to launch their careers in a supportive and dynamic company. As a General Utility Worker, you will be responsible primarily for cleaning dishes, kitchen equipment, and maintaining sanitation in the workplace, which is critical to ensuring guest satisfaction and upholding Aramark's renowned standards of service and safety.

This role provides an opportunity to build important skills in food safety, sanitation, and customer service, laying a foundation for future career growth within Aramark’s broad range of sectors including food service, facilities maintenance, and more. The position requires flexibility in working hours, including evenings and weekends, as well as physical stamina for activities such as lifting, bending, pushing, pulling, and extended periods of walking or standing. Additionally, employees may need to wear uniforms and use personal protective equipment to ensure safety and compliance with company policies.

Working at Aramark means being part of an organization that values safety, quality, and positive customer interactions. You will join a team dedicated to maintaining an environment where clients and guests experience excellence at every touchpoint. The company is dedicated to providing a safe workplace and adheres strictly to food safety and sanitation protocols to protect its employees and customers alike. Aramark cultivates a positive culture where a customer-focused attitude and a cooperative spirit among team members are highly encouraged.

In summary, this role is a perfect starting point for those who seek to grow within a global company that invests in its employees. It offers not only the chance to contribute meaningfully to daily operations but also to develop a rewarding career path through continual learning and dedication. Whether you're seeking a permanent position or an opportunity to gain entry into the food service and facilities management industries, Aramark provides a promising environment for career advancement and personal growth.

Job Requirements

  • Must have a high school diploma or equivalent
  • previous experience in cleaning or sanitation preferred
  • ability to work flexible hours including evenings and weekends
  • physical ability to perform tasks involving lifting, bending, pushing, pulling, and extended walking or standing
  • must be able to follow safety procedures
  • willingness to wear uniforms and personal protective equipment when required

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • must be available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • maintains dishwashing station, three compartment sink and related areas cleaned
  • ensures equipment is clean and in working condition
  • reports any issues to management
  • performs other light maintenance and custodial tasks
  • maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
  • adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • ensures security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


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