General Manager - Holiday Inn Corpus Christi ($90K - $100K)
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $90,000.00 - $100,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
discounted hotel stays
Career development opportunities
Relocation assistance
Job Description
The hiring establishment is a full-service hotel located in Corpus Christi, Texas, boasting 237 guest rooms and over 11,000 square feet of meeting and ballroom space. This property operates within an upper-midscale to full-service brand affiliation, ideally under the IHG umbrella. The establishment is positioned near major demand generators such as the Selena Museum, Corpus Christi International Airport, USS Lexington, and Texas State Aquarium, making it a vibrant hub for both leisure and business travelers. Known for its commitment to guest satisfaction and operational excellence, this hotel integrates multiple departments including accommodations, food and beverage services, sales, engineering, human resources, and accounting to deliver a comprehensive hospitality experience.
The role of General Manager at this esteemed hotel is pivotal, responsible for overseeing the full scope of hotel operations and leading various departments to meet company standards and drive business success. The General Manager will spearhead the execution of the property's Five Key Drivers which focus on associate engagement, guest and resident experience, revenue and commercial performance growth, cost discipline and operational efficiency, as well as asset value and long-term sustainability. This role requires a seasoned hospitality professional capable of translating these key drivers into measurable outcomes and daily operational priorities.
A significant responsibility of the General Manager includes fostering a culture of exceptional guest service by promoting courtesy, goodwill, and responsiveness throughout the hotel. They will lead the Executive Committee to align each division’s objectives with overall property goals, ensuring consistent performance improvement and guest satisfaction. The position also demands strategic financial management involving forecasting, profit and loss oversight, and revenue management, ensuring the hotel achieves and surpasses revenue and profit targets year over year.
Cost control and the management of multi-departmental operations are critical components of this role, with emphasis on rooms, food and beverage, and event services as key revenue streams. The General Manager will be accountable for the staff's operational and financial performance, providing coaching and leadership development to cultivate high-performing teams. The role also involves staying compliant with all regulations across departments and ensuring the product quality supports premium pricing strategies to maximize revenue potential.
Ideal candidates for this role will have a minimum of three years of experience as a General Manager in a full-service hotel environment, preferably within an IHG or similar upper midscale/full-service brand. Proven expertise in financial data analysis, P&L control, cost management, and leading cross-functional teams is essential. Strong communication and presentation skills are necessary to interact effectively with ownership groups, corporate leadership, and internal teams.
This opportunity comes with an attractive compensation package, including a base salary ranging from $90,000 to $100,000 annually, commensurate with experience and qualifications. Additional financial incentives include a quarterly bonus tied to performance metrics that can reach up to 50 percent of the quarterly earned salary. Complementary benefits include medical, dental, and vision insurance, a 401(k) retirement plan with company match, paid time off including vacation, holidays, and personal days, as well as perks such as discounted hotel stays across the company's portfolio. Career development and advancement opportunities are offered within a people-first culture focused on excellence and innovation. Relocation assistance is available to support candidates relocating to the Corpus Christi area.
This General Manager position represents a challenging yet rewarding leadership role for a hospitality professional eager to drive operational excellence and guest satisfaction in a dynamic market setting with strong tourism and business demand drivers.
The role of General Manager at this esteemed hotel is pivotal, responsible for overseeing the full scope of hotel operations and leading various departments to meet company standards and drive business success. The General Manager will spearhead the execution of the property's Five Key Drivers which focus on associate engagement, guest and resident experience, revenue and commercial performance growth, cost discipline and operational efficiency, as well as asset value and long-term sustainability. This role requires a seasoned hospitality professional capable of translating these key drivers into measurable outcomes and daily operational priorities.
A significant responsibility of the General Manager includes fostering a culture of exceptional guest service by promoting courtesy, goodwill, and responsiveness throughout the hotel. They will lead the Executive Committee to align each division’s objectives with overall property goals, ensuring consistent performance improvement and guest satisfaction. The position also demands strategic financial management involving forecasting, profit and loss oversight, and revenue management, ensuring the hotel achieves and surpasses revenue and profit targets year over year.
Cost control and the management of multi-departmental operations are critical components of this role, with emphasis on rooms, food and beverage, and event services as key revenue streams. The General Manager will be accountable for the staff's operational and financial performance, providing coaching and leadership development to cultivate high-performing teams. The role also involves staying compliant with all regulations across departments and ensuring the product quality supports premium pricing strategies to maximize revenue potential.
Ideal candidates for this role will have a minimum of three years of experience as a General Manager in a full-service hotel environment, preferably within an IHG or similar upper midscale/full-service brand. Proven expertise in financial data analysis, P&L control, cost management, and leading cross-functional teams is essential. Strong communication and presentation skills are necessary to interact effectively with ownership groups, corporate leadership, and internal teams.
This opportunity comes with an attractive compensation package, including a base salary ranging from $90,000 to $100,000 annually, commensurate with experience and qualifications. Additional financial incentives include a quarterly bonus tied to performance metrics that can reach up to 50 percent of the quarterly earned salary. Complementary benefits include medical, dental, and vision insurance, a 401(k) retirement plan with company match, paid time off including vacation, holidays, and personal days, as well as perks such as discounted hotel stays across the company's portfolio. Career development and advancement opportunities are offered within a people-first culture focused on excellence and innovation. Relocation assistance is available to support candidates relocating to the Corpus Christi area.
This General Manager position represents a challenging yet rewarding leadership role for a hospitality professional eager to drive operational excellence and guest satisfaction in a dynamic market setting with strong tourism and business demand drivers.
Job Requirements
- Minimum 3 years of experience as a General Manager in a full-service hotel environment
- Proven ability to read, interpret, and present financial data
- Strong understanding of P&L control
- Demonstrated cost control and expense management success
- Ability to lead multi-department teams
- Commitment to employee engagement
- Strong communication skills
- Ability to inspire and align teams with goals
- Experience in a full-service, 237-room hotel preferred
- Knowledge of Corpus Christi market preferred
- Willingness to relocate to Corpus Christi area
Job Qualifications
- Minimum 3 years of experience as a General Manager in a full-service hotel environment
- Proven ability to read, interpret, and present financial data to stakeholders
- Strong understanding of P&L control, including analyzing revenue and expenses
- Demonstrated success in cost control and expense management, particularly in multi-department operations
- Ability to hold staff accountable for financial and operational performance across hotel departments
- Experience leading multi-departmental teams with a focus on guest satisfaction
- Commitment to employee engagement through hands-on leadership, coaching and development
- Ability to inspire and align cross-functional teams with property goals
- Excellent verbal and written communication skills with strong presentation abilities
- Experience as General Manager for 3 or more consecutive years preferred
- IHG full-service brand experience highly preferred
- Bachelor’s degree in Hotel Management, Business Administration, or related field preferred
- Familiarity with Corpus Christi hospitality market preferred
Job Duties
- Practice a culture of guest service in all you do
- promote courtesy, good will and a positive attitude in each and every encounter
- Anticipate guest needs, respond promptly and acknowledge all guests, maintaining positive guest relations at all times
- Resolve guest complaints, ensuring guest satisfaction in each interaction
- Coordinate special programs, functions and incentives to improve guest service
- Work in a cooperative and friendly manner with fellow associates
- Effectively lead the Executive Committee to reach the goals of the property
- Develop and assure achievement of hotel revenues and profits, utilizing forecasting, P&L management, RevPAR
- Ensure the property is compliant in all departments, growing the business year over year
- Ensure product quality allows for future bookings of rooms, banquet sales and food & beverage to meet pricing goals
- Coach and develop leaders to exceed performance expectations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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